Melinda Profile - (10222750)


Home Town: Pleasanton, California, USA
Living In: Las Vegas, Nevada, USA
Member Since: Dec. 2007
Cooking Level: Expert
Cooking Interests: Healthy, Quick & Easy, Gourmet
Hobbies: Wine Tasting, Charity Work
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Blog...  9 posts
Jan. 19, 2012 7:33 am 
Updated: Jan. 19, 2012 9:20 am
I love reading the Williams-Sonoma catalogues that come in the mail. Not because I'm going to run down and fork over big bucks for all the tempting equipment they sell, but the recipes look fabulous. One of the recent catalogues featured a recipe for slow-cooked cannellini beans & sausages… MORE
slow-cooked cannellini beans and sausages
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From The Blog:  Simple Servings
slow-cooked cannellini beans and sausages
Roasted Tomatoes with Garlic
Cheddar Apple Salad
Lemon-Herb Halibut with Garlic Potatoes
Creamy Moroccan Chicken and Rice Casserole
Moroccan Chicken with Fruit and Olive Topping
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Recipe Reviews 9 reviews
Creamy Clam Dip
very bland.

4 users found this review helpful
Reviewed On: Jun. 11, 2009
Beef Nacho Casserole
Yummy! I made some last minute changes because while I was making it I found out I was having extra people for dinner! I doubled everything, but was out of ground beef. I thawed some pulled pork and added it. I also added 1 cup of black beans and topped it with olives. The casserole was almost gone in a matter of minutes!

3 users found this review helpful
Reviewed On: Jan. 12, 2009
Slow Cooker Beef Stroganoff I
This recipe was sooooo easy. I used leftover primerib from Christmas and only cooked it for 4 hours. I also used all the suggestions on the sauce and adding mushrooms and spices. I didn't have 2 cans of Golden Mushroom soup, so used an entire envelope of onion munshroom soup mix and a little extra water. Rave reviews from kids and neighbors alike.

4 users found this review helpful
Reviewed On: Dec. 29, 2008

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