may2mac Recipe Reviews (Pg. 1) - Allrecipes.com (10458343)

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Ultimate Shrimp Scampi

Reviewed: Jun. 26, 2008
This recipe is awesome! I actually cut everything down in half since it is just my husband, 3 year old daughter and myself. Everyone scarfed it right up. I loved the asiago cheese!
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9 users found this review helpful

Jackie's Special Meatloaf

Reviewed: Jul. 24, 2008
I give this recipe a thumbs up. I am not a big fan of meatloaf, but I tried this recipe and it was really good. I took the advice of one of the other reviewers and did one part bbq sauce, one part ketchup and one part worcestire sauce instead of ketchup alone. It was very good.
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15 users found this review helpful

Crab Quiche I

Reviewed: May 25, 2009
This was delicious! It also took me over an hour to cook. I think the only change I would make next time is a little less onion and little more crab meat. Very good though!!!
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0 users found this review helpful

Sweet Potatoes 'n' Pears

Reviewed: Jun. 26, 2009
I thought this recipe was very yummy. My husband and 3 year old daughter didn't care for it though. The pear flavor was very strong, but I liked it. The consistency was a bit runny.
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0 users found this review helpful
Photo by may2mac

Fruit Pizza I

Reviewed: Jun. 29, 2009
This was delicious! I made it for my daughter's 1st birthday and it was definitely a hit! Yum!
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2 users found this review helpful

Easy Chocolate Crackled Cookies

Reviewed: Jul. 22, 2009
I followed the recipe exactly and these turned out great! I thought it would be too cakey, but they weren't at all. We all loved them! Thank you.
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0 users found this review helpful

Salmon with Lemon and Dill

Reviewed: Aug. 27, 2009
This recipe is awesome! I thought I prepared salmon well before, but this took it to a new level. The only changes I would make the next time are to add capers and use a little extra lemon juice.
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1 user found this review helpful

Carrot Cake III

Reviewed: Aug. 30, 2009
This cake is wonderful! I followed the recipe as is. The only change I made was that I reduced how much powdered sugar went into the frosting. I think the frosting is what makes this cake so good! I will definitely make this cake again.
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0 users found this review helpful

Sparkling Punch

Reviewed: Aug. 30, 2009
This was good. It wasn't anything exceptional, but I would probably make it again.
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0 users found this review helpful

Zippy Beef Bake

Reviewed: Aug. 30, 2009
This turned out ok. It wasn't great though. I thought my 4 year old would gobble it up, but she didn't even want to try it. I may make it again and change a couple of things to suit my family better.
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0 users found this review helpful

Cucumber Sandwiches III

Reviewed: Aug. 30, 2009
These turned out pretty good. I wasn't sure what to expect with the italian dressing packet, but the flavor was really good.
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0 users found this review helpful

Chicken and Sausage with Bowties

Reviewed: Aug. 30, 2009
This dish is really good! The one change I will make next time is to use regular sausage instead of turkey sausage, but that is mainly because my husband doesn't care for the turkey sausage. My 4 year old ate it up. Beware that it does make a huge amount of food. We had a ton of leftovers.
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1 user found this review helpful

Lemon Burst Cupcakes

Reviewed: Aug. 30, 2009
These turned out great, but I didn't feel like this was much of a recipe. The only real change from buying the box of cake mix and following the instructions on the back is that you infuse them with lemon curd. The flavor was really good.
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0 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Sep. 9, 2009
These are awesome! I didn't change the recipe at all. They turned out great. I'm not sure how many cookies the recipe is supposed to yield, but I got 30 cookies.
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0 users found this review helpful

Grandma's Chicken Chardon

Reviewed: Sep. 12, 2009
This was fabulous! We all loved this change from the usual fried chicken. I will absolutely make this again. The garlic aroma from the oven was divine.
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1 user found this review helpful

Swiss Sherry Chicken

Reviewed: Sep. 22, 2009
This was really really good. My husband hates cream soups so I wasn't sure that he would like it, but after we were done eating tonight he said this recipe is definitely a keeper. The only change I made was to crush up the croutons. Next time I will probably use less of the mushroom soup since we had a ton of sauce leftover.
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6 users found this review helpful

Uglies

Reviewed: Sep. 23, 2009
I didn't follow the recipe, but instead took advice from others reviewers. I used the biscuits as stated in a muffin pan, but browned the ground beef in taco seasoning and topped with cheddar jack cheese. They turned out pretty good with some sour cream on top. I would rate the taco version a 4 star recipe because of the ease and quickness. I just wanted to let others know about this as an option.
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2 users found this review helpful

Pork Tenderloin with Dijon Marsala Sauce

Reviewed: Sep. 23, 2009
I liked the sauce on this, but no one else in my family did. I probably won't make it again, but if I did I would not put all the mustard on the pork like the recipe calls for.
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0 users found this review helpful

David's Yellow Cake

Reviewed: Oct. 20, 2009
The flavor of this cake was good and it was moist, but I had a really difficult time getting it to keep its form when I stacked the layers on top of each other. Maybe I did something wrong? I don't know... It was good though.
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1 user found this review helpful

Quick and Easy Pizza Crust

Reviewed: Oct. 20, 2009
This crust is good. I like that it isn't really thick. It has a nice soft crunch to it.
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0 users found this review helpful

Displaying results 1-20 (of 226) reviews
 
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