may2mac Recipe Reviews (Pg. 9) - Allrecipes.com (10458343)

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Dreamy Nighttime Drink

Reviewed: Oct. 12, 2010
Wow! This was really delicious. I had no idea such a simple recipe could be so yummy. I bet this would be great with almond extract as well.
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Apple Squares

Reviewed: Oct. 10, 2010
These are wonderful! They are a delicious fall treat. I will definitely make this recipe again. I followed everything to the T and they were perfect. I wouldn't change a thing.
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1 user found this review helpful

White Cheese Chicken Lasagna

Reviewed: Oct. 10, 2010
This was just ok. My family wasn't too crazy about it. I probably won't make it again.
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Banana Crumb Muffins

Reviewed: Oct. 10, 2010
I didn't change a thing except I accidentally used 1/3 cup of brown sugar and 1/2 cup white sugar. These turned out fabulous. I did have to bake them longer than the estimated 18 - 20 minutes. I will definitely make this recipe again.
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2 users found this review helpful

Lemon Square Bars

Reviewed: Aug. 30, 2010
Very good. They reminded me of the recipe me mom used to make. Watch out for all that sugar though. The crust was delicious.
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3 users found this review helpful

Sausage Pasta

Reviewed: Mar. 28, 2010
This is one of my favorite pasta dishes from this site. I've made it twice and both times the flavor turned out amazing!!! My only complaint is that the chicken broth makes for quite a soupy thin sauce. The second time I made this dish I let the sauce cook way down before adding the pasta. Yum!!
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Spinach Bacon Quiche

Reviewed: Mar. 28, 2010
Everyone in my family ate this up and that is rare. The recipe turned out great. I followed it almost exactly except I reduced the milk to about 3/4 cup due to the other reviews. It turned out perfect. I will make this again for sure.
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1 user found this review helpful

Chicken Enchiladas V

Reviewed: Mar. 28, 2010
I didn't like these at all. I was looking for a recipe similar to one that my mom made when we were growing up and this is not it. The ingredients seemed close to her recipe, but the chili powder threw the entire thing off. I will not make these again. My search will continue.
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Honey Nut Bars

Reviewed: Mar. 28, 2010
These turned out good and I was happy to share them with my kids. They are a great alternative to store bought snacks. I was a little surprised at the bread like consistency of the bars. I was expecting more of a brownie like consistency. They did taste good. The only change I made was that I used dried cranberries in place of dates. I will definitely make this again.
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Home Made Top Tarts!

Reviewed: Mar. 20, 2010
These came out better than I expected. The recipe is super easy and I will make it again. The only I change I'll make next time is to try a different frosting. I found the one in this recipe to be way too sweet. They probably would be plenty yummy plain too.
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10 users found this review helpful

Flourless Peanut Butter Cookies

Reviewed: Mar. 6, 2010
These were good. Super simple. I took the advice of others and did 1/2 cup brown sugar and 1/2 cup white sugar and I also added some vanilla extract. They took me about 14 minutes to bake instead of the 8 minutes the recipe lists. I would make these again.
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Feb. 7, 2010
These were great. We skipped the cayenne because we weren't sure if it would make them too hot for our guests. I will use it next time. I like some heat in my wings. We did bake them at 375 for 45 minutes.
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2 users found this review helpful

Fast and Easy Pancakes

Reviewed: Jan. 30, 2010
These were good. I think they are a bit too sweet though so next time I will use less sugar. Thanks for the recipe though. It was quick and easy.
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Corrigan's Minestrone

Reviewed: Jan. 16, 2010
We made this exactly as the recipe stated and there was no broth at all. The flavor was ok, but kind of dull. It wasn't as good as restaurant minestrone. I was dissapointed. I might try this again with some modifications.
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Phenomenal Chicken and Pasta in Creamy Pesto Sauce

Reviewed: Jan. 16, 2010
This recipe was very good. I didn't have enough fresh basil on hand so I substituted with some dry basil. I think I probably added too much dry basil because it had a very strong flavor. Otherwise this was really good.
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Sloppy Joe Sandwiches

Reviewed: Jan. 16, 2010
This is my new favorite sloppy joe recipe. It was excellent. I wasn't sure what to expect with the strange array of ingredients, but it is really good. The only thing I may do differently next time is reduce the amount of brown sugar slightly. It was very sweet.
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Hearty Jambalaya

Reviewed: Jan. 16, 2010
This was delicious! We didn't change a thing and it was fabulous. It wasn't very spicy though so if you like a little spice in your jambalaya than you'll need to add more hot sauce.
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1 user found this review helpful

Garlic Parmesan Monkey Bread

Reviewed: Jan. 3, 2010
This was disappointing. It didn't turn out very good. I thought it sounded strange to use green onion, but I tried it anyway. I didn't like the taste of the onion mixed with the garlic, butter and parsley. I might try doing this again, but with some modifications. It seemed like a great idea.
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Manicotti Italian Casserole

Reviewed: Dec. 3, 2009
This recipe was fine. It was easy to make, but just didn't seem very unique to me. I used my homemade spaghetti sauce in place of the jar. It just seemed like my normal pasta dish with melted cheese and pepperoni on top. I did really enjoy the italian sausage though.
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Shrimp and Feta Cheese Pasta

Reviewed: Dec. 1, 2009
This might be a good base, but it definitely needs some tweaking. I will make it again, but next time I will do 1/4 cup of wine, 2 TBSP of lemon juice and maybe add some green peppers.
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Displaying results 161-180 (of 221) reviews
 
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