may2mac Recipe Reviews (Pg. 9) - Allrecipes.com (10458343)

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Iced Pumpkin Cookies

Reviewed: Dec. 24, 2010
So good! The aroma it left in the house alone is enough to make me want to make these again. They had a great flavor that wasn't overly sweet. What a fun recipe to let my 5 year old make with me. Thanks for the recipe.
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1 user found this review helpful

Cocoa Oatmeal Cookies

Reviewed: Dec. 24, 2010
These turned out great! I am not a fan of raisins so I replaced them with chopped walnuts. I did another batch with the walnuts and white chocolate chips. Everyone loved them. Thanks for the recipe. My husband will insist that i make these again.
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2 users found this review helpful

Buttery Corn Bread

Reviewed: Nov. 30, 2010
This was fabulous. I didn't make any changes and will use this recipe again. Definitely best on the first day, but I was surprised how moist they stayed on day 2 and 3.
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1 user found this review helpful

Lemon Chicken Piccata

Reviewed: Nov. 28, 2010
This was really good and had a fabulous lemony flavor. Even my extremely picky 5 year old ate it up.
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4 users found this review helpful

Rocky Road Squares

Reviewed: Oct. 25, 2010
Better grab a big glass of milk after eating these. They were delicious and very decadent. I followed the recipe as stated - but I did leave off the chocolate drizzle form the top and no coconut since we were out. The kids didn't want to wait for them to cool down completely before digging in so we had them very warm. The flavor is fabulous, but very very rich. Small portion size is key with these. Thanks for the recipe.
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2 users found this review helpful

Apple Brownies

Reviewed: Oct. 24, 2010
These had a great flavor. I think the baking time needs to be a bit longer though. They came out pretty soft and cake like. Definitely nothing like a brownie.
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1 user found this review helpful

Polvorones de Canele (Cinnamon Cookies)

Reviewed: Oct. 17, 2010
These turned out great. Very good.
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1 user found this review helpful

Roasted Red Pepper Cream Sauce

Reviewed: Oct. 17, 2010
This sauce is amazing. I loved it! I didn't change a thing. Next time I make this I will probably double the recipe to have extra sauce for another meal. *** Made this a second time and wasn't paying attention and ended up omitting the butter on accident and couldn't tell. It was still really really good. No need to add the butter IMO. Save some calories.
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1 user found this review helpful

Amber's Sesame Chicken

Reviewed: Oct. 17, 2010
This recipe was lacking something for us. I was anticipating a flavor more in line with what you would get at a chinese restaurant and this really wasn't it. It is very sweet, but needed something more. We ended up adding some chinese hot sauce to make it taste better. It did help.
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1 user found this review helpful

Breaded Chicken Fingers

Reviewed: Oct. 17, 2010
These were delicious! I will make again, although not too often due to the fact that they are fried. Great flavor and texture.
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1 user found this review helpful

Buckeyes I

Reviewed: Oct. 17, 2010
Simple and good.
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0 users found this review helpful

Peppered Shrimp Alfredo

Reviewed: Oct. 17, 2010
I loved this! I followed the recipe very closely, although I did omit the cream. It just didn't seem like a necessary ingredient considering I had already used a jar of alfredo sauce. It had a very good flavor. It was kind of cross between Stroganoff and alfredo as it did have a strong mushroom flavor. Don't be turned off by the color the sauce turns after adding the mushrooms. It didn't look very appealing, but it was very good.
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15 users found this review helpful

Dreamy Nighttime Drink

Reviewed: Oct. 12, 2010
Wow! This was really delicious. I had no idea such a simple recipe could be so yummy. I bet this would be great with almond extract as well.
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1 user found this review helpful

Apple Squares

Reviewed: Oct. 10, 2010
These are wonderful! They are a delicious fall treat. I will definitely make this recipe again. I followed everything to the T and they were perfect. I wouldn't change a thing.
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1 user found this review helpful

White Cheese Chicken Lasagna

Reviewed: Oct. 10, 2010
This was just ok. My family wasn't too crazy about it. I probably won't make it again.
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0 users found this review helpful

Banana Crumb Muffins

Reviewed: Oct. 10, 2010
I didn't change a thing except I accidentally used 1/3 cup of brown sugar and 1/2 cup white sugar. These turned out fabulous. I did have to bake them longer than the estimated 18 - 20 minutes. I will definitely make this recipe again.
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2 users found this review helpful

Lemon Square Bars

Reviewed: Aug. 30, 2010
Very good. They reminded me of the recipe me mom used to make. Watch out for all that sugar though. The crust was delicious.
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3 users found this review helpful

Sausage Pasta

Reviewed: Mar. 28, 2010
This is one of my favorite pasta dishes from this site. I've made it twice and both times the flavor turned out amazing!!! My only complaint is that the chicken broth makes for quite a soupy thin sauce. The second time I made this dish I let the sauce cook way down before adding the pasta. Yum!!
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2 users found this review helpful

Spinach Bacon Quiche

Reviewed: Mar. 28, 2010
Everyone in my family ate this up and that is rare. The recipe turned out great. I followed it almost exactly except I reduced the milk to about 3/4 cup due to the other reviews. It turned out perfect. I will make this again for sure.
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1 user found this review helpful

Chicken Enchiladas V

Reviewed: Mar. 28, 2010
I didn't like these at all. I was looking for a recipe similar to one that my mom made when we were growing up and this is not it. The ingredients seemed close to her recipe, but the chili powder threw the entire thing off. I will not make these again. My search will continue.
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0 users found this review helpful

Displaying results 161-180 (of 233) reviews
 
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