~Kristy~ Recipe Reviews (Pg. 1) - Allrecipes.com (10634437)

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Smothered Chicken Breasts

Reviewed: Dec. 10, 2011
I made this just as it's written. I only cooked two very large chicken breasts that I had pounded to flatten a bit (helps it cook evenly). One for my husband and one for myself. I was amazing. Such a burst of different flavors all mixed into one great dish. My husband hates onions, but loved this since the brown sugar brings down the "oniony" flavor. Thanks for the share!
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4 users found this review helpful

Cheddar Baked Chicken

Reviewed: Aug. 1, 2010
I made this recipe awhile back after searching for just ingredients I had on hand. I didn't feel like grocery shopping that day, lol. It was awesome! Definitely throwing this in my recipe box. The hubby liked it too. The rice crispies gave it that perfect crunchy outer coating.
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6 users found this review helpful

Tostones (Fried Plantains)

Reviewed: Oct. 13, 2007
I've had these in Miami and also made them with my spanish class a long long time ago and was happy to find this recipe again here.....I did make a few changes to make this like the fried plantains my boyfriend had when he was in jamaica. I fried them in peanut oil and used Seasoned Salt and just a tiny tiny bit of cayenne pepper to season them. Next time I might do a touch of flour with that same seasoning. It was very very good and the cayenne added just that extra season I think it needed. Thanks for this recipe!
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11 users found this review helpful

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