Amazing! My friends loved it and it tasted wonderful- soft, fluffy and delicious. I am definitely making this again. My husband’s family has a tradition of making either sweet rolls or cinnamon rolls Christmas morning. After she had some, she asked me to make them this Christmas, they were so good!
I used a lot of the tips I read from other reviews- adding the yeast and sugar to the lukewarm (105-115 degrees) Milk & water and let it sit 10 min before combining the rest of the ingredients... letting it rest for 10min before kneading it, letting is raise in a greased bowl for 2 hrs.
I had rolled and cut the dough, placed them on pans and i stuck them in the fridge to bake in the AM. I let it sit on the counter to warm to room temp and let it rise a little before baking.
I frosting was so easy to make and super yummy!
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Amazing! My friends loved it and it tasted wonderful- soft, fluffy and delicious. I am...