Luanne A. Recipe Reviews (Pg. 1) - (1642019)

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Luanne A.



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Stephan's Broiled Salmon Pesto

Reviewed: Jul. 4, 2014
Excellent recipe. If the salmon isn't finished cooking and pesto has browned sufficiently, I stop broiling and set oven to 350 degrees. I bake the salmon until it is opaque and flakes easily.
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Photo by Luanne A.

Royal Icing II

Reviewed: Dec. 21, 2009
Perfect recipe. (Also found on the insert for Wilton's meringue powder) This mixed up quickly and easily. We used it for decorating gingerbread houses and it worked like a dream!
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4 users found this review helpful

Quick and Easy Pancit

Reviewed: Mar. 30, 2009
Excellent, my family loved this recipe!
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2 users found this review helpful

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