Pointless Ramblings of a Verbose Cook w/a Loooong List of Food Aversions... Blog at Allrecipes.com (8/2013)

Pointless Ramblings of a Verbose Cook w/a Loooong List of Food Aversions...

 
Aug. 31, 2013 11:53 am 
Updated: Sep. 7, 2013 10:41 am
In our freezer, that's where!  Each year, we purchase a side of beef from a local friend (and farmer!), so I was thrilled to learn one of the sponsors for August's Allrecipes Brand Ambassador challenges was the "Beef.  It's What's For Dinner" campaign.  Before we began purchasing the annual… MORE
 
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Aug. 31, 2013 11:32 am 
Part of this month's challenge as an Allrecipes Brand Ambassador was to cook using (provided) GOYA products.  Now, I've seen GOYA in grocery stores everywhere I've ever lived, but have NEVER bought/used any of their products.  There's no reason for the unintended slight; I've just never made… MORE
Savory Beef Tenderloin
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Black Bean Salsa
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Cheesy Chicken and Yellow Rice
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lovestohost

Member Since
Jun. 2007

Cooking Level
Intermediate

Cooking Interests
Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Nouvelle, Dessert, Quick & Easy

Hobbies
Camping, Reading Books

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About Me
I like to eat and I tend to be a picky eater, therefor, I like to cook so I can be in control of what I eat. Thankfully, Mr. LTH eats everything and anything (except sweet potatoes and vinegar).
My favorite things to cook
I'm a very mood dependent cook: what I'm in the mood for dictates what I like to cook. I've found I really enjoy making new "faceless" recipes and adding a face to them.
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I consider everything that comes out of our kitchen and people enjoy/eat to be a triumph...
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Underbaked cakes + wire racks + oven to "finish cooking" = a very messy oven
 
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