Lizzi Profile - (1043848)


Home Town: West Virginia, USA
Living In: North Carolina, USA
Member Since: Apr. 2001
Cooking Level: Beginning
Cooking Interests:
Hobbies: Scrapbooking, Walking, Photography, Reading Books
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Recipe Reviews 4 reviews
Slow Cooker Chicken Parisienne
Fabulous just the way it is. I used 2 skinless/boneless breasts and 4 small skinless/boneless thighs. They were frozen when I put them in the slow cooker on low for 7 hours. When it was almost done (one hour to go) I added artichoke hearts halved and increased temp to High. The chicken was done to perfection, the sauce was great and my husband loves it. Said, "Let's have this again next week". He normally is not too happy with chicken except fried.

4 users found this review helpful
Reviewed On: Jan. 25, 2012
Salmon with Lemon and Dill
I took a previous reviewer's suggestion and mixed the dill with the liquid ingredients. Also, I put the salmon into a handmade tinfoil packet. Both very good ideas. My husband and I both loved salmon this way. Will definitely make again soon.

0 users found this review helpful
Reviewed On: Mar. 19, 2010
Hearty Chicken and Noodle Casserole
We were impressed. I took the footnote suggestion and used french fried onions instead of cheese. I used leftover rotisserie chicken. It was great. My husband told me to put it in the rotation.

20 users found this review helpful
Reviewed On: Mar. 19, 2010

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