Linda Trem Recipe Reviews (Pg. 15) - Allrecipes.com (168002)

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Linda Trem

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Peach Gelee Candy

Reviewed: Jun. 25, 2013
Really good, for something that is not chocolate. The peachiness is really present.. no mistaking it. I'd like to try this with other fruits sometime
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Triple Fudge Cookies

Reviewed: Jun. 25, 2013
Delicious cookies.. they do need more flour. Add the flour and let the dough sit a little. The chocolate does absorb quite a bit of it. I was lazy and made these into bars.. baked for about 20-25 minutes..
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Straccetti

Reviewed: Jun. 21, 2013
Really good. Made as per the recipe except added in a few shredded carrots.. the asiago and beef combo was stellar.
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2 users found this review helpful
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Citrus-Ginger Roasted Beets and Carrots

Reviewed: Jun. 21, 2013
Yummy way to eat beets. I only covered my part of the time - I like the chewiness roasting open gives. I used OJ as I had an open bottle
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6 users found this review helpful
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Rosemary Tomato Leek Soup

Reviewed: Jun. 21, 2013
Quite tasty.. and yes you will need to add milk or cream as this gets very thick. I used milk and it tasted very nice
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3 users found this review helpful
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Peasant Soup

Reviewed: Jun. 14, 2013
Tasty.. I left the bacon out of the soup but topped it with it later.. wanted it crunchy. I had some leftover pork stock so I used that.. will make again
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1 user found this review helpful
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Paleo Tortillas

Reviewed: Jun. 12, 2013
Nope.. I started with one egg.. was too much for even half a cup of almond flour.. am up to 1 1/4 cup and while it makes a big ball, it is still far too sticky to roll out.... So I started over.. and used the amounts in the recipe.. POURED it in the skillet, swirl it around to make it thin, then I cooked it .it was fine and tasted quite good. Do not try and roll this out.. no way no how. 4 stars for taste - zero stars for instructions
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Creamy Spinach and Zucchini Soup

Reviewed: Jun. 10, 2013
I liked the idea of zucchini and spinach, but this is a very bland soup as is.. plan on needing to add some spices, in my opinion. I wasn't able to find enoki mushrooms so I used a few oyster mushrooms
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1 user found this review helpful
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Talk of the Town SUPERBurgers

Reviewed: Jun. 10, 2013
I liked these. Yes they were a bit crumbly. I would suggest fewer chips. I was unable to get Cool Ranch chips so I got regular and added in some powdered ranch dressing. The chili chips I found were inferno hot so I left out any extra spices..also used half the onion soup mix called for. It was plenty
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Chocolate-y Iced Mocha

Reviewed: Jun. 7, 2013
This is my recipe. You can also dump the whole thing into a blender and make a blended drink.. comes out like a Slurpee
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12 users found this review helpful
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Ground Turkey Noodle Bake

Reviewed: May 27, 2013
Nice easy meal. Could have used more seasoning and sauce for my tastes
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Roasted Carrot and Cauliflower Curried Soup

Reviewed: May 27, 2013
Yum.. added a little more garlic and it needed more broth.. will need more for letovers. Easy
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5 users found this review helpful
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Italian Ribollita (Vegetable and Bread Soup)

Reviewed: May 27, 2013
Nice soup.. made half a recipe and still have a huge potful! Nice flavor.. for me, needed a lot of S&P
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1 user found this review helpful
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Quick Creamy Dill Sauce

Reviewed: May 16, 2013
Nice little sauce for fish... easy.
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3 users found this review helpful
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Farmer's Breakfast

Reviewed: Apr. 27, 2013
Tasty.. would recommend less potatoes and add plenty of seasonings
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1 user found this review helpful
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Bug Lady Tofu Pate

Reviewed: Apr. 27, 2013
This was really delicious. Since I am completey lazy, I threw it all in the food processor. Only sub I made was some red pepper flakes instead of fresh red pepper and dried dill. Didn't measure exactly.. will made again
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Amazing Whole Wheat Pizza Crust

Reviewed: Apr. 25, 2013
Really good and easy.. was able to make this really thin, which I like without it tearing. I added some herbs to the crust.. otherwise no changes
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1 user found this review helpful
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Vegan Black Bean Quesadillas

Reviewed: Apr. 24, 2013
Quite tasty.. I love nutrtional yeast and i added a nice cheesy taste to this. I'll make this again
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3 users found this review helpful
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Chinese Style Ground Pork and Tofu

Reviewed: Apr. 17, 2013
Tasty and very fast. I added some broccoli and added the tofu at the end so the cubes wouldnt get all mushy with stirring for the three minutes. Next time I'd add water chestnuts
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1 user found this review helpful
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Avocado Shrimp Bisque

Reviewed: Apr. 15, 2013
Really tasty.. I tried it both hot and cold and I prefer it hot.. will made this again
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1 user found this review helpful

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