Apr. 15, 2011 8:55 pm
Updated: Apr. 17, 2011 8:06 am
I used one of the recipes from allrecipes called Baked Teriyaki Chicken and tweaked it a little using stevia instead of sugar and tamari insteads of soy sauce. It was really good and the kids each ate three pieces. I really enjoyed it in my salad the
next day. It is always nice when they…
I love collecting recipes and making them and changing them to fit my food sensitivities. I love the pictures of the food. I really like feeding my family healthy food and watching them grow up. I love anything crafty and believe you can do anything you set your mind to. I am a firm believer in doing what makes you happy. If there are instructions I can learn to do it.
My favorite things to cook
Deserts I can't eat but love to make.
My favorite family cooking traditions
Pickled eggs at Easter, chicken livers and cut grapefruit for Christmas breakfast
My cooking triumphs
Feeding a family of four on 40 a week for several years.
My cooking tragedies
Trying to make gluten free cakes. They never turn out. Always to heavy or gooey