Lemia Laval Profile - Allrecipes.com (13750487)

Lemia Laval

Lemia Laval
Home Town: Miami, Florida, USA
Living In: Houston, Texas, USA
Member Since: Aug. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Walking, Reading Books, Music, Genealogy, Painting/Drawing, Wine Tasting
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NutelLava Cup
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Recipe Reviews 3 reviews
Flounder Mediterranean
This was quite tasty - will definitely make again. We are on a special diet, so I omitted the olives and since my tomatoes are not ripe yet, I used a can of organic diced tomatoes in place of the romas (probably also saving time, as well). I used fresh herbs from my garden for the Italian spices. Great recipe! Tangy and yummy!

1 user found this review helpful
Reviewed On: Apr. 25, 2011
Sweet and Spicy Swiss Chard
This was absolutely wonderful! I used Organic Blue Agave Nectar instead of the Maple syrup (which I was out of) and added chick peas along with the onions and stalks, then served it over brown rice. The taste of fresh ginger with the chard was a nice surprise. What a treat!

11 users found this review helpful
Reviewed On: Apr. 21, 2011
Spicy Peach Chutney
It actually took me 4 hours to cook this down to the desired "proper" chutney consistency. The taste is great, but I am not sure that others are sure how thick chutney is supposed to be.

9 users found this review helpful
Reviewed On: Aug. 14, 2008

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