Lemia Laval Profile - Allrecipes.com (13750487)

cook's profile

Lemia Laval


Lemia Laval
 
Home Town: Miami, Florida, USA
Living In: Houston, Texas, USA
Member Since: Aug. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Walking, Reading Books, Music, Genealogy, Painting/Drawing, Wine Tasting
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NutelLava Cup
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Recipe Reviews 5 reviews
Chilean-Style Sopaipillas
Very good with pumpkin!

0 users found this review helpful
Reviewed On: Oct. 25, 2014
Seven Layer Taco Dip
Wonderful! I made it vegan by using vegetarian refried beans (adding a little olive oil for smoothness); Tofutti versions of sour cream and cream cheese; I added a layer of guacamole, and topped it with shredded soy cheese. I don't think any non-vegan would know the difference in this mix. Delicious. Served with blue corn tortilla chips!

1 user found this review helpful
Reviewed On: Oct. 25, 2014
Flounder Mediterranean
This was quite tasty - will definitely make again. We are on a special diet, so I omitted the olives and since my tomatoes are not ripe yet, I used a can of organic diced tomatoes in place of the romas (probably also saving time, as well). I used fresh herbs from my garden for the Italian spices. Great recipe! Tangy and yummy!

1 user found this review helpful
Reviewed On: Apr. 25, 2011
 
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