LCP413 Recipe Reviews (Pg. 1) - Allrecipes.com (18731542)

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Chex® Apple Pie Snack Mix

Reviewed: Sep. 5, 2011
Really good the grandkids and Grandma couldn't keep our hands out of it. We drizzled melted carmel over the mix. It was to die for.
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18 users found this review helpful

Halibut with Rice Wine

Reviewed: Sep. 2, 2011
This is the best sauce. I made white rice and put it over the rice and the fish. It was great we will make it a lot.
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3 users found this review helpful

Halibut with Zesty Peach Salsa

Reviewed: Aug. 27, 2011
This was so good, my husband was fishing in Alaska and we have a lot of halibut to eat. this is the best recipe we have tryed so far. Thank You
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3 users found this review helpful

French Salad Dressing

Reviewed: Jul. 4, 2011
this is a great french dresing. My DH lovers french blue chees dressing so I added blue cheese to this dressing and he loved it. Thanks for a great dressing. If you want french blue cheese dressing just add blue cheese to taste. He likes lots of blue cheese so I add about 5 ozs.
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3 users found this review helpful

Fried Cabbage with Bacon, Onion, and Garlic

Reviewed: May 18, 2011
The cabbage was so good. I used the left overs for egg rolls and they were great.
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5 users found this review helpful

Potato Salmon Patties

Reviewed: May 11, 2011
The patties were so good. My DH didn't want to try them but when he did I had to fight him for the last one. Used pankon instead of bread crumbs on the outside made them crispy.
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1 user found this review helpful

Grilled Asparagus

Reviewed: May 11, 2011
We grill summer and winter even though we live in North Iowa. We make this all the time. Our kids when they come home want this and how much easier could it be.
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2 users found this review helpful

Mushroom Rice

Reviewed: May 11, 2011
realy good and very easy,used chicken broth and some garlic
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3 users found this review helpful

Fried Cabbage II

Reviewed: May 3, 2011
This was great. I used chicken stock for the water and added garlic. It was as good or better than my grandmothers. Thanks
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8 users found this review helpful

Spiced Sweet Roasted Red Pepper Hummus

Reviewed: Apr. 12, 2011
This recipe has made me the hummus queen at work. They all want this for potlucks and heaven forbid if I try something else. Yes it is that good. Thanks
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3 users found this review helpful

Sun-Dried Tomato Hummus

Reviewed: Apr. 12, 2011
We really like hummus and this is one of our favorites. I used 1/4 c of the oil from the tomatoes and 1/4 olive oil and really brought out the tomato taste. We have friends who own a restaurant and they ahve been using the recipe for their appitizer. They give credit to the poster though, thanks for this great recipe
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1 user found this review helpful

Cowboy Caviar

Reviewed: Apr. 12, 2011
This is one recipe that the longer it sits the better it gets. I make it the night before for potlucks at work and by 10am nothing is left but the empty bowl and a few chip crumbs. thank you so much.
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6 users found this review helpful

Loosemeat Sandwiches III

Reviewed: Jan. 16, 2011
I live in Iowa and these are the exact rplica of the maid right sandwiches. We love them and add all kinds of stuff.
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3 users found this review helpful

Pork Chops Stuffed with Smoked Gouda and Bacon

Reviewed: Aug. 11, 2010
These were the best pork chops we have ever made. They are the most requested recipe we have ever made. Made them as written and have also made them with blue cheese and they were just as great.
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2 users found this review helpful

Blue Cheese Green Beans

Reviewed: Aug. 3, 2010
These green beans were the best. I would never have thought of the sauce but it made the green beans.
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4 users found this review helpful

Bologna Salad Sandwich Spread I

Reviewed: Jun. 26, 2010
Like every one else my Mother and Grandmother made this all the time to feed men who came to help on the farm. Everyone who worked for my Dad would ask if there were going to be ham salad sandwiches for afternoon coffe. We also called it ham salad and I don't know why. Thank you so much for reminding me of that great time and the recipe is just like theirs.
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5 users found this review helpful

Grilled Radishes

Reviewed: May 27, 2010
This was really good. I would have never thought to grill radishes but with the addition of 2 chopped green onions and 1 tsp of chicken bullion granuals everyone in the family fought over the last slice of redish. Thank you so much for this great way to use up all the excess radishes that always seem to ripen at the same time.
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5 users found this review helpful

Black Bean Hummus

Reviewed: May 4, 2010
This was so good and easy. Tried it with the recomended spices and than with more cumin and cayenne pepper and it was great. Thank you so much.
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1 user found this review helpful

Mashed Potato Cakes

Reviewed: Apr. 7, 2010
This is a great way to use up left over mashed potatoes. My DH will boil up way to many potatoes so he has lots of left over mashed potatoes and he can make these. I remember my Mother making the fried potato cakes when I was growing up but they were not as good as these.
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1 user found this review helpful

Scalloped Tomatoes

Reviewed: Apr. 7, 2010
This was so good, I used my own canned tomatoes and crushen them up a little bit. I also used the unseasoned bread stuffing. It was alot easier than cubing up the bread. I took the advice of other reviewers and added garlic and cheese on top. My family loved it, we fought over the last spoon full.
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1 user found this review helpful

Displaying results 1-20 (of 32) reviews
 
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