KMYSTI Profile - (18736546)


Home Town:
Living In: Tampa, Florida, USA
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Needlepoint, Reading Books
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Recipe Reviews 21 reviews
Berdean's Cube Steak
I used Montreal seasoning instead of salt and pepper. I also carmalized 1 small onion before I pan fried the cube steaks. This was very good. I made mashed potatoes and peas to go along with it.

0 users found this review helpful
Reviewed On: Nov. 3, 2013
Pesto Cheesy Chicken Rolls
This was VERY good. I seasoned the chicken first with season salt and pepper, then I spread the pesto on, added sun dried tomatoes, then the mozzarella cheese and rolled them up. Then I rolled them in Italian bread crumbs and lightly sprayed them with butter flavor crisco. Then I cooked them in a 350 degree oven for 45 minutes. YUM!

0 users found this review helpful
Reviewed On: Jul. 21, 2010
Glazed Pork Chop
These pork chops were pretty good. I first seasoned them with Paula Deen's house seasoning, then I put the mustard glaze on them. I had to cook them for 30 minutes at 325 degrees instead of the 20 minutes listed in the recipe.Next time I will cook them at 350 for the 20 minutes.

2 users found this review helpful
Reviewed On: Aug. 9, 2009

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