I made this for dinner last night - and while I would have rated it three stars, my DH liked it more than I did (as did my toddler), so it gets 4 stars. I changed a few things though, here's what I did. I used 3 large cloves of garlic, 1-10oz box of frozen chopped spinach and only 1/2 tsp each of dried basil and oregano (I think if I'd added the whole amount....the herbs would have been overwhelming). The end result was good, but I found it pretty rich. Given that my son and DH liked it so much, I will likely make it again, but if it were just me...I probably wouldn't.
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I made this for dinner last night - and while I would have rated it three stars, my DH liked...