Kathleen Cunningham Clotfelter Recipe Reviews (Pg. 1) - Allrecipes.com (13538838)

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Kathleen Cunningham Clotfelter

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Cocktail Wieners II

Reviewed: Jul. 28, 2014
Recipe is great as is but u might consider adding a bit of mustard - start with a teaspoon(t) and then to taste. Seriously consider adding pineapple chunks or tidbits with juice and for adults, add some whiskey. Crockpot for 3-4 hours. Serve warm with toothpicks for wieners & pineapple chunks.....simply amazing. Usually all gone at every party!
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Peach Pie the Old Fashioned Two Crust Way

Reviewed: Jul. 26, 2014
Excellent base recipe. After reading a lot of reviews, I did some tweaking. I made a 10" pie. Homemade 2 crusts. I used the 2 of lemon but did drain Peaches in colander. Next time, I will use maybe 1/4C more sugar, I could still taste the lemon too much. I used a good dash of cinnamon, 1/4t nutmeg, 1/2 vanilla extract (did not have almond extract) and I added a little freshly grated ginger to the filling. I did bake @ 450 for 10 min., and then 50 min. @ 350. Excellent pie, more sugar next time. My husband loved it & had another piece for breakfast this morning. Good luck.
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Grilled Marinated Shrimp

Reviewed: Jun. 30, 2013
Thank-you so much for this recipe. Very best grilled shrimp we have ever had. I.have 2 comments: 1. Do not worry about marinating shrimp.too long in lemon. Due to unavoidable circumstances, I.was.forced to marinated 4hrs....no mushy shrimp. 2. I made recipe exactly as written, except for timing issue, as explained. Next time, and there will be many next times, I will reduce the salt in the marinade. Personal preference. Again, thank-you, Robbie for sharing this wonderful recipe. KB
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Buster Bar Ice Cream Dessert

Reviewed: Sep. 5, 2011
Got his recipe years ago from my sister-in-law. Always a tremendous hit. Would like to add some caramel sauce to it,. Tried to add a layer of caramel sauce but it froze, made it viturally impossible to cut and hard to chew.
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Slow Cooker Lemon Garlic Chicken

Reviewed: Jun. 22, 2011
This recipe makes a wonderful, yummy, fantastic meal. My hubby and I just moaned and groaned over how wonderful it was. Leftovers are fantastic, also. I did add more liquid as suggested by others. I used 2 cups if chicken broth and 1 cup white wine. Fabulous. Thanks for the recipe. Will use again and again.
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3 users found this review helpful

Slow Cooker Lemon Garlic Chicken II

Reviewed: Jun. 22, 2011
This recipe makes a wonderful, yummy, fantastic meal. My hubby and I just moaned and groaned over how wonderful it was. Leftovers are fantastic, also. I did add more liquid as suggested by others. I used 2 cups if chicken broth and 1 cup white wine. Fabulous. Thanks for the recipe. Will use again and again.
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4 users found this review helpful

 
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