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Day 3 
 
Aug. 10, 2012 6:03 am 
Updated: Aug. 10, 2012 6:22 pm
I've noticed AR doesn't have a section for paleoists so, I plan to separate, modify and purge my recipe box accordingly.  I need to rid my kitchen of all the existing flours and sugars, and slowly ween my husband off grain.  Although, I don't think I'll ever be successful in that.  At least I… MORE
 
 
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Tags:  Lifestyle, Health
 
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Kabeach

Living In
Mobile, Alabama, USA

Member Since
Mar. 2009

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy

Hobbies
Knitting, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Reading Books, Music, Wine Tasting, Charity Work

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About Me
I'm complicated, impulsive, and have an eclectic interest in everything from books to music.
My favorite things to cook
fav things to EAT = everything. fav things to cook... what anyone else loves to eat :) Seriously, I like it all except mushrooms. Recently, I've become interested in the Paleo lifestyle of eating.
My favorite family cooking traditions
slow cooked sauerkraut and polish sausage in beer, golumpkis in pork salt, potato, onion, & Cheese stuffed shells, creamed cucumbers with onions... awe, makes me miss home. Guess I'll have to make variations to this now.
My cooking triumphs
Fish. Definitly would have to be fish cooking :) Next, Roots. I can make them taste amazing every time; mashed, roasted or skillet fried. Now, on to Paleo -- Here I come :)
My cooking tragedies
I've yet to properly cook a turkey! That damned bird... why can't I just do it like everyone else!? I've tried every method except frying... which I refuse to do.
 
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