Julie Anderson Recipe Reviews (Pg. 1) - Allrecipes.com (11027989)
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Outrageous Chocolate Chip Cookies

Reviewed: Feb. 16, 2013
The best chocolate chip cookie ever! The flavors blend well and the texture is perfect. Double or triple the recipe.
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1 user found this review helpful

Alyson's Broccoli Salad

Reviewed: Oct. 7, 2012
Added craisins
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2 users found this review helpful

No-Fuss Meat Loaf

Reviewed: Sep. 23, 2012
a bit dry if lean meat is used.
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1 user found this review helpful

Honey Mustard Grilled Chicken

Reviewed: Aug. 30, 2012
Perfect!
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3 users found this review helpful

Peanut-Seasame Noodles

Reviewed: Jun. 3, 2012
dry. Lacked pazzaz
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1 user found this review helpful

Italian Sausage, Bean and Kale Soup

Reviewed: Dec. 9, 2011
Excellent blend of flavors
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1 user found this review helpful

Peanut Butter Oatmeal Cookies

Reviewed: Oct. 29, 2011
Family recipe.
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0 users found this review helpful

Dutch Babies II

Reviewed: Jun. 12, 2011
Perfect!
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1 user found this review helpful

Salmon Patties I

Reviewed: Mar. 27, 2011
Excellent texture. Too strong with cardamon. Used 3 lb steak cooked for 35-40 min 1/2 cup soy sauce and 3/8 cup balsamic vinegar.
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3 users found this review helpful

Spinach Enchiladas

Reviewed: Mar. 25, 2011
Used mossarella cheese instead of romano
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1 user found this review helpful

Seared Ahi Tuna Steaks

Reviewed: Mar. 25, 2011
let the peppercorns soak in the oil for 5 min. before cooking.
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13 users found this review helpful

Company Cauliflower

Reviewed: Mar. 21, 2011
slightly
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1 user found this review helpful

Hermit Bar Cookies

Reviewed: Dec. 20, 2010
Excellent! No changes needed except to cook for 25 min.
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2 users found this review helpful

The Best Bean and Ham Soup

Reviewed: Dec. 20, 2010
omitted the tomatoes
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Salmon in Creamy Silk Sauce

Reviewed: Dec. 20, 2010
used tin foil. Cut onions much smaller
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2 users found this review helpful

Peppered Rib Eye Roast

Reviewed: Dec. 20, 2010
Excellent texture. Too strong with cardamon. Used 3 lb steak. cooked for 30-40 min. Used 1/2 cup soy sauce, 3/8 cup vinegar
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3 users found this review helpful

Baklava

Reviewed: Dec. 20, 2010
Reduce sugar to 3/4 cup and butter to 3/4 cup. Bake 17-18 min
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Banana Pumpkin Bread

Reviewed: Dec. 20, 2010
Use 1 tsp nutmeg, 1/2 tsp ground cloves, 1/4 tsp ginger. Bake 325 in small loaves for 25-30 min
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3 users found this review helpful

Roasted Pumpkin Seeds

Reviewed: Dec. 20, 2010
Boil in water, salted for 30 min. Layout overnight. mix 1 TB salt, 1 tsp melted butter, 1 TB olive oil. Bake 300 degrees for 30-45 min.
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23 users found this review helpful

Roasted Beets with Feta

Reviewed: Dec. 18, 2010
Peel before cooking.
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0 users found this review helpful

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