Jillza Profile - Allrecipes.com (18567403)

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Home Town: Michigan, USA
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Member Since: Apr. 2006
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
Mouth-Watering Stuffed Mushrooms
Fabulous for my first attempt at stuffed mushrooms. I do that some fresh bread crumbs wouldnt hurt on top instead of more cheese. Also, Tried with Portebello Caps and it didn't work as well, but worked for dinner at home. Thanks for the great recipe!

1 user found this review helpful
Reviewed On: Oct. 27, 2011
Meringue Mushrooms
Being a young adult, I hadn't heard of these small confections before. So I just had to include them into my holiday cookie gift assortments. Although many people had seen them before, my age group were just floored! A definate treat to leave an impression. The chocolate cofentioners--- I wasn't sure what EXACTLLY is was, so I used Cocoa powder, tasted great ( almost like really marshmallowy hot chocolate!) I also dyed some coconut green, mixed into some corn syrup and dipped the stem bottoms in there for some added realness. For some fantasy-- we made some colored corn syrup and painted little spots to resemble Wonderland mushrooms.

50 users found this review helpful
Reviewed On: Mar. 22, 2008
Best Chocolate Chip Cookies
Fabulous, Fabulous, FABULOUS! There were the cookies I have been looking for. I followed other people's suggestions and used some instant oats in place of flour ( although I did NOT grind them up), baked in a 325° oven, for around 13-15 minutes. Even left out, uncovered, over night they stayed nice and chewy. Also, adding some other flavor chips and nuts was a wonderful addition to this sinful cookie!

1 user found this review helpful
Reviewed On: Mar. 22, 2008
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