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jessgreer

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Member Since: Oct. 2009

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Recipe Box 50 recipes

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Title
Type
Overall Rating
Member Rating

Chicken Pot Pie IX
By: Robbie Rice
Kitchen Approved

Cilantro-Lime Rice
By: Mrs Brown
Kitchen Approved

Easter Breakfast Casserole
By: Stephanie
Kitchen Approved

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Recipe Reviews 7 reviews

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Ruth's Grandma's Pie Crust

Everything you want a crust to be! I must have not rolled it thin enough be cause I only got 3 crusts out the recipe. I can't believe I ever bought pie crust-YUCK! I am a convert- normally I eat the insides of pie and leave the crust which is usually a combination of dry/burnt/gummy/flavorless. This amazing recipe cooked to a perfect golden brown without covering it and is flaky even the bottom stayed crisp! Thank you Ruth's Grandma!!!

1 user found this review helpful

Reviewed On: Nov. 12, 2011

Blueberry Zucchini Bread

a bit bland. A streusel topping would really make this sing. But my husband likes sweets that aren't too sweet ( I know right?) and he ate 3 muffins within 10 min of them coming out of the oven. So this will definitely become a "go to." Very moist and if you peel the zucchini I'd guess no one would suspect there are 2 cups of veggies in this delish treat!

2 users found this review helpful

Reviewed On: Nov. 1, 2011

Smooth Sweet Tea

*WARNING* if you make this you will become ADDICTED!!! I never thought a recipe was needed to make tea. Boy was I wrong...Best tea ever. It is super sweet. I will cut the sugar to 1/2 C next time. Enjoy :)

1 user found this review helpful

Reviewed On: Jun. 29, 2011

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