Jenwee99 Recipe Reviews (Pg. 1) - Allrecipes.com (1448755)

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Baked Kale Chips

Reviewed: May 12, 2012

Perfect!! I had some old kale to use up and it crisped perfectly. Thanks!

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1 user found this review helpful

Roasted Garlic Lemon Broccoli

Reviewed: Oct. 30, 2011

Delish!!! I didnt use the full amount of salt. Probably half. This woukd be good with just red chili flakes too!

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2 users found this review helpful

This was pretty easy but I think my crockpot overcooked the ham. The hamm was pretty dry. I did not use a full pound of brown sugar just because I was worried about sweetnes. This was good but you must serve it with pickles. It really needs that tangy counterpoint to the sweet mustard sauce.

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2 users found this review helpful

Turkey Veggie Meatloaf Cups

Reviewed: Sep. 29, 2011

These were really good! I liked the idea of adding veggies to them to make them a little healthier :) We did not do the BBQ sauce either, we used a little ketchup instead. My got about 12 muffin sized meatloafs from the mixture but my husband didnt measure the veggies. I think next time I will cook them a little longer so they can get a little more browned. Thanks for a great recipe!

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2 users found this review helpful

Yogurt, Sun-Dried Tomato, Walnut, and Basil Dip

Reviewed: Sep. 11, 2011

A great low cal dip :) Loved it!

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3 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Sep. 11, 2011

Fantastic! Made exactly as written. :)

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2 users found this review helpful

Cabbage Roll Casserole

Reviewed: Aug. 17, 2011

I used ground turkey and brown rice to make this a little healthier. I did follow DiscoBunny's suggestions and started my rice earlier. Brown rice takes forever to cook! I did add more seasoning like oregano and parsley. Very tasty!

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3 users found this review helpful

Lemon Chicken Piccata

Reviewed: Aug. 9, 2011

This was really good! I did use low sodium chicken broth but other than that, made it as written. A great dish :)

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4 users found this review helpful

Strawberry Shortcake Ice Pops

Reviewed: Jul. 5, 2011

These were really good! I used sugar free pudding, because that was the only cheesecake flavor I could find. I thought it was perfect :) cant wait to make again! Thanks for a great recipe!

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9 users found this review helpful

Jacky's Fruit and Yogurt Muffins

Reviewed: May 29, 2011

This was very easy to make. I followed the recipe as written. The batter looked kind of dry but it baked nicely. A good muffin recipe!

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3 users found this review helpful

Curried Citrus Quinoa with Raisins and Toasted Almonds

Reviewed: May 12, 2011

This is really good! I loved the curry flavor...it reminds me of the curry chicken salad I used to eat in Belgium. I made this recipe as is except I did add some fresh cracked pepper. Thanks for a new way to eat quinoa!

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6 users found this review helpful

German Spaetzle Dumplings

Reviewed: Apr. 26, 2011

These were really good. We omitted the nutmeg because of personal preference. We have a spaetzle maker that I have had in the closet for years but never used. I was happy at how easy this was. Make sure the dough is runny. It shouldnt be stiff like a pasta dough :)

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4 users found this review helpful

Waffles I

Reviewed: Apr. 26, 2011

These were pretty good texture wise. I disagree with those that say to double the vanilla...made our waffles taste funny. Much better with the 1/2 tsp. :)

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5 users found this review helpful

Mango Lassi II

Reviewed: Apr. 20, 2011

This is really tasty! I cheated and used frozen mango instead of adding ice :) I didnt use a 1/2 cup sugar. I just did it to taste which was about 3 Tablespoons.

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4 users found this review helpful

Red Lentil Curry

Reviewed: Apr. 20, 2011

This is really good but be warned, it makes a LOT. Its just me and my husband so as written this is crazy. But it tastes great :) I added a little extra seasoning to mine to up the flavor :) Thanks for a great recipe!

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7 users found this review helpful

Thai-Style Peanut Sauce with Honey

Reviewed: Apr. 14, 2011

This was really good :) I love vinegar so I found the amount to be just right. I did add a squirt of siracha to it to add some heat

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3 users found this review helpful

Overnight Coffee Cake

Reviewed: Apr. 3, 2011

This was pretty good! I love the idea of making something the night before for breakfast ;) I think I would have liked this with a glaze but my hubby didn't want more sugar on it. A great recipe! Thanks for a new go-to recipe :)

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4 users found this review helpful

Homemade Black Bean Veggie Burgers

Reviewed: Mar. 14, 2011

I used my food processor for the whole process and it worked great! I used a large can of black beans (it was in my pantry to use up) and just doubled the rest of the ingrediants. This was very easy to make and now I have a bunch in the freezer. We baked ours and I think next time I will pan fry them in some olive oil to get a crispy texture. Thanks for the recipe!

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5 users found this review helpful

Baked Onion Rings

Reviewed: Mar. 14, 2011

I thought these were really good. I didnt soak my onion rings because I was too hungry :) It does make a thin crispy onion ring, so if you are looking for a thick batter, this is not for you. But I liked it a lot and will make again! Thanks for a healthier version!

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3 users found this review helpful