Jenny Recipe Reviews (Pg. 2) - Allrecipes.com (18349468)

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Grilled Tofu Skewers with Sriracha Sauce

Reviewed: Aug. 27, 2014
I really didn't care for the sesame oil. If I make this again, next time I'll swap out for a milder oil instead, the sesame oil, sriracha and jalapeno were overpowering all together.
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2 users found this review helpful

White Chocolate Macadamia Nut Cookies III

Reviewed: May 6, 2014
These were great, loved the almond and the vanilla flavoring in it!
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0 users found this review helpful

Banana Muffins II

Reviewed: Apr. 16, 2013
Really good. I might have accidentally added 1/4 cup more of sugar...I lost count! I also added a teaspoon of vanilla, and a teaspoon of cinnamon.
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2 users found this review helpful

Authentic Kicked-Up Syrian Hummus

Reviewed: Apr. 16, 2013
This was very, very good! Next time, I'll use a little bit more of the juices from the garbanzo beans. I like my hummus a little thinner, it's easier to spread and to dip!
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3 users found this review helpful

Cowboy Oatmeal Cookies

Reviewed: Apr. 2, 2013
I really liked these. I used chocolate chips, and these came out beautifully.
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2 users found this review helpful

Boiled Water

Reviewed: Mar. 19, 2013
This was good, but it didn't make enough. I tripled the recipe. And, I added salt--about a pinch per cup. I'll use this recipe again and again!
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10 users found this review helpful

Old School Mac n' Cheese

Reviewed: Nov. 25, 2012
This might be my new favorite macaroni and cheese recipe! I added 1/4 cup of onions to the recipe when I was melting the butter. Next time, I'll scale down the cayenne. It was so good, but a little too much.
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9 users found this review helpful

Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Reviewed: Nov. 21, 2012
I LOVED these cupcakes! So fluffy and moist, the perfect cupcake texture!
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8 users found this review helpful
Photo by Jenny

Sweet Potato-White Potato Salad

Reviewed: Nov. 9, 2012
Good, but I felt it could've used a little spice. Next time I might add either some cayenne, or some chopped jalapeno. For the record, sweet potatoes looked a LOT better than the potatoes in this salad. Just use all sweet potatoes instead!
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1 user found this review helpful

Rich Chocolate Truffle Pie

Reviewed: Sep. 11, 2012
This was good, but very very rich! (Keep a glass of milk handy!)
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2 users found this review helpful
Photo by Jenny

Vanilla Chip Cherry Cookies

Reviewed: Jul. 25, 2012
This was perfect, no changes needed!
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2 users found this review helpful

Rick's Special Buttercream Frosting

Reviewed: May 23, 2012
I too used half butter, half shortening. This was a LOT of frosting. I had enough to generously frost 24 cupcakes with some left over.
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3 users found this review helpful

Extreme Chocolate Cake

Reviewed: May 23, 2012
This is a very thin batter, but bakes up beautifully. I made cupcakes, and substituted a cup of hot coffee for the water.
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2 users found this review helpful

Displaying results 21-40 (of 365) reviews
 
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