cook's profile


Patty Cakes
 
Home Town: Los Angeles, California, USA
Living In: Long Beach, California, USA
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Knitting, Camping, Biking, Walking, Reading Books, Charity Work
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Nov. 4, 2010 8:51 am 
Updated: Feb. 27, 2012 1:37 pm
Hello my Bee Friends:) I would like you all to put your keyboards together for a big AR Meet N Greet to Paco! The newest addition to my dog family!! He came to us from my BIL. Mike had him and his GF's kids didn't take very good care of him. He asked if we could take him, we said YES! It to MORE
 
 
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From The Blog:  North Town "@@" My Town
Salmon Candy!
The Food! MMMMMMMM
About this Cook
I'm in my middle 40's. I have a loving husband that I have been with for 19 years and counting! I also have 3 wonderful children. They are all teenagers! Two are driving...(wheesh)!!! We have 3 dogs and we all love them...9-23-09 Update: I am a substitute lunch lady for the school distr. in town too!
My favorite things to cook
I Love to BBQ and Grill and the family seems to love it as much as I do! :] I pretty much cook everything. I love to try new things... Like out of cookbooks and such, although some do fail miserably! i keep trying anyway.
My favorite family cooking traditions
Thanksgiving Dinner. Which always includes oyster stuffing (delicious) I ONLY make it at Thanksgiving. My family recommends it. I make mashed potatoes that my mother-in-law taught me, and she's been making them that way for YEARS! They are delectable! :D
My cooking triumphs
I could say that my green chicken enchiladas never fail. They are pretty triumphant. hahaha
My cooking tragedies
There have been some downers, and heartaches. I really can't name them all but one was one that I found in a cooking mag. that my family HATED. I will never do it again... but I can't seem to remember what it was... and I don't think I want to!!! I make a mean grilled pizza and am working on my bread making skills thanks to this site! I am forever addicted to the people and recipes on here! OXOXO ):
Recipe Reviews 277 reviews
Schweinebraten Pork Roast
LOVE LOVE using the oven for a slow cooker! I had a jar of rib rub, so I sprinkled it on the pork roast. I threw in 2 heads of garlic and a tablespoon of peppercorns. 3 beers from the fridge went into the hot tub. Turned the oven to 300 degrees, covered with foil and went to work. DD called a couple hours later and said the roast smelled Amazing!! Told her to turn it off and hubby thought this totally Yummy!! Thanks so much Chasing Storms!!

0 users found this review helpful
Reviewed On: May 27, 2012
Easy and Quick Halushki
I had made some extra wide noodles last week and had some leftover. This was Delish and went perfect with my pork roast! I cooked the bacon, sliced the onions and threw those in. Once they were wilted, I tossed in 1/2 a head of shredded Napa cabbage and sauteed a few more minutes. I did add some celery seed for a little contrast. Next time I would like to try caraway seed instead. Thank you lburger24.

1 user found this review helpful
Reviewed On: May 27, 2012
Dad's Candied Salmon
This salmon was Super easy peasy and Delish!! I prepped it the night before. It made the dish a bit watery. Next time, and ( yes, there will be a next time ) , I will add the seasonings right before I bake it off. I sprinkled some kosher salt and pepper. Limes were cut up and put on the side for those who wanted them. Took it to a potluck and there was nothing left but the sugar pan!! And I used 2 filets. Thanks for sharing Mrs. UnionJack! Another keeper. Mmmmm

0 users found this review helpful
Reviewed On: May 26, 2012
 
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