I don't use coals on the top, it gets hot enough to bake. She's right though, this makes allot!!! I also used a 10 inch oven and cut the recipe and half. Still made enough for breakfast for a few day's. It freezes and refrigerates good too for the next time. Maybe try with extra ingredients next time, but like it the basic way.
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I don't use coals on the top, it gets hot enough to bake. She's right though, this makes...
