I'm a 50 y/o grandmother and mother (3 of each). I enjoy trying new cooking techniques and recipes. I've really begun to appreciate cooking since my childern are all grown and out of the home. Appealling to an adult pallate is alot more challanging and rewarding, when your meal is a hit.
My favorite things to cook
anything that I've never cooked before. or any dish that may involve learning or using an untested technique.
My favorite family cooking traditions
only one. Do Not Eat Grandmas' Green Stuffing.
My cooking triumphs
My cooking tragedies
Home-made alfredo sauce. I'm stickin' to bottled sauce. I was traumatized I tell ya.