~Sheri~ Profile - Allrecipes.com (10460325)

~Sheri~


~Sheri~
 
Home Town: Valley Center, California, USA
Living In: Caldwell, Idaho, USA
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Kids, Quick & Easy
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About this Cook
I have been married for almost 14 years, have three boys and run a manufacturing business with my husband. One of the biggest things I miss now that I work full-time is the time to try new recipes.
My favorite things to cook
My husband and I both love flavor. I like to oook nearly everything. I like to bake, also. We also have come to love our pressure cooker as much as our slow cooker!
My favorite family cooking traditions
I don't have too many traditions, other than the Dutch traditions of Stroopwafels (syrup waffles) and Oliebollen on New Year's Eve. I am working on creating new traditions for my family; yearly gingerbread edifices, custom cakes for birthdays; but most of all, involving everyone in the kitchen.
Recipe Reviews 16 reviews
Asian Style Country Ribs
Everyone liked it, from 6 and up. The notation of 12 ribs is a little vague. I used approximately 3.5 lbs. of boneless country style pork ribs. I made changes as some have suggested...reduced soy sauce to 1/2 cup, reduced sesame oil to about 3-4 Tbsp. (all I had left!), added 1/4 water, added 1/4 cup honey and increased Sriracha to 2 Tbsp. Also doubled the garlic and ginger. Served with steamed carrots, edamame and rice. I know it's not necessarily an authentic pairing but the kids ate heartily! Will definitely make again.

0 users found this review helpful
Reviewed On: Jan. 5, 2014
Indian Chapati Bread
This has been great as our "bread" for Indian meals. Quick and easy.

1 user found this review helpful
Reviewed On: Aug. 22, 2013
Kalua Pig in a Slow Cooker
Fantastic. We do large batches and freeze it for quick weeknight dinners. Can be used as pulled pork with bbq sauce or Hawaiian mixed plate with rice and macaroni or coleslaw.

1 user found this review helpful
Reviewed On: Aug. 22, 2013
 
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