Frisby0 Profile - Allrecipes.com (16689275)

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Frisby0


Frisby0
 
Home Town:
Living In: Trempealeau, Wisconsin, USA
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Indian, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Gardening, Hiking/Camping, Camping, Walking, Reading Books, Music
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Recipe Reviews 6 reviews
Kentucky Bourbon Balls
These tasted delicious and very alcohollly :-) for the holidays. The only little problem was that I misread the powdered sugar amount to be by weight instead of volume and ended up with a bucket load of the base butter/sugar mix. Maybe it's just me but it would've been nice if the recipe had said "1 cup" instead of 8 oz or whatever it was. Sugar is packaged in weight so both my husband & I made the assumption that the recipe was referring to weight. Oh well. I ended up with a quadruple recipe of the base, 1/2 of which I made the Bourban Balls and the other 1/2 I made my own creation of Creme' de Menthe and chopped dark chocolate-a happy creation!

5 users found this review helpful
Reviewed On: Jan. 4, 2011
Orange Fluff I
Perfect orange fluff! Didn't change a thing, turned out perfect! Thanks!

11 users found this review helpful
Reviewed On: Jan. 4, 2011
Cheesy Potatoes I
This was a great base recipe but pay attention to everyone's reviews and tweak it! After reading the reviews, I sliced them pretty thin to quicken cook time and cut out 1/2 of the velveeta in favor of real shredded cheddar cheese. I also cut back a bit on the butter. I went heavy on the milk because so many reviews said dryness was a problem, but I ended up with the opposite prob-too much liquid! About 3/4 way through cooking time and it was still like soup. I poured off quite a bit and that fixed the prob. It took about an hour & 1/2 before it was completely done. It had just the right flavor I was looking for to accompany our ham Christmas dinner though and will definitely make it again, tho I think I'll try it in the crockpot next time!

2 users found this review helpful
Reviewed On: Jan. 4, 2011
 
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