FNChef Profile - Allrecipes.com (18019675)

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FNChef

Home Town: Prior Lake, Minnesota, USA

Living In: Lakeville, Minnesota, USA

Member Since: Nov. 2004

Cooking Level: Expert

Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Healthy, Dessert, Quick & Easy, Gourmet

Hobbies: Gardening, Biking, Walking, Reading Books, Music

Recipe Box 1087 recipes

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Title
Type
Overall Rating
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Death by Chocolate Mousse
By: DEME
Kitchen Approved

Artichoke Bruschetta
By: ROXANNEBLESH
Kitchen Approved

Easy, Eggless Strawberry Ice Cream
By: ejw825
Kitchen Approved

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Rhubarb cake

May 18, 2012 11:31 am

Updated: May 18, 2012 4:47 pm

We had a potluck at work today, and I wanted to hang on to this rhubarb cake recipe! It reminds me of a rhubarb dessert my mom has made for years, but this one wasn't as coyingly sweet. I was surprised when my coworker emailed me the recipe, as it is super easy and includes a boxed cake mix!… MORE

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Tags: Baking

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Recipe Reviews 537 reviews

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Grilled Salmon I

SUPER simple and REALLY great flavor! I let it hang in the marinade for about an hour then grilled it. Of course, watch the grilling time because each piece of fish will be a different thickness, so it will take more/less time (mine took less). Perfect main dish for our dinner! The flavors were all great together--I wouldn't change a thing! This is a keeper!

0 users found this review helpful

Reviewed On: May 24, 2012

Cinnamon Cranraisin Bread

Awesome, awesome good. Loved all the flavors; pillowy soft, delicious! I don't have a bread machine...which worked swell in my favor: instead of just mixing in the craisins, I took the opportunity to create a beautiful swirl by rolling the dough out after the first rise, then sprinkling with brown sugar, cinnamon, and craisins...rolled up and sealed. Since I doubled the recipe, I did the swirl to the 2nd loaf but left out the craisins and added some butter with the sugar and cinnamon... InSaNe good. They baked perfectly in 35 minutes. I DO have to clean my oven now, as the swirl oozed a bit and made a mess, but it was worth it :)

1 user found this review helpful

Reviewed On: May 12, 2012

Fresh Tomato Shrimp Pasta

Overall, we enjoyed this dish. Simple, clean flavors... and I loved that it was quick to prepare with things I usually have on hand.

1 user found this review helpful