Pastry for Double Pie-Crust photo by Fit&Healthy Mom - - 431735

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Pastry for Double Pie-Crust

Pastry for Double Pie-Crust

This was my first time ever making a pie crust and the results were excellent. I don't think I will be able to ever again to use a store bought pie crust. Just as suggested by other reviewers, I used ice-cold water, 1 tsp of sugar and I used butter flavored shortening.

Date Posted: Jul. 11, 2010


Photo by Fit&Healthy Mom

Cooking Level: Intermediate

Living In: Fort Lauderdale, Florida, USA
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