The Ramblings Of A Fledgling Cook Blog at Allrecipes.com (9/2012)

The Ramblings Of A Fledgling Cook

 
Sep. 24, 2012 11:56 am 
Updated: Sep. 29, 2013 1:54 pm
Is finally here! (Yes, Autumn, at least in our book ;) ) So happy it's upon us, been waiting all year for cooler days, nature walks, pie baking and anything else I can come up with to ring in the season. This year, we found a neat little list online (I take no credit for this but sadly I have… MORE
Fall Bucket List - 2012
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Aiden Nomming S'mores - 2012
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Apple Picking
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Candied Apples II
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Sep. 18, 2012 4:55 pm 
Updated: Sep. 29, 2013 1:46 pm
For the past three weeks, I've been absolutely thrilled. I made it in as an Allrecipes Allstar this season. I was so sad that I'd missed the first two rounds but the chance to join in now has more than made up for that. This has definitely helped me get back into the swing of things on AR… MORE
Kickin' Chicken Sausage Gravy
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Faith N

Home Town
Smoaks, South Carolina, USA
Living In
Walterboro, South Carolina, USA

Member Since
Nov. 2008

Cooking Level
Intermediate

Cooking Interests
Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy

Hobbies
Scrapbooking, Gardening, Hiking/Camping, Fishing, Hunting, Photography, Reading Books, Music

Links
 
 
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About Me
Hello! I'm Faith, a 26 year old work from home mom to two sons (7 & 4.) I'm married to my best friend, Michael. We've been together for 9½ years now. I'm not sure how he's dealt with me this long! I mainly cook for my family and a few close friends. I love them all for being my willing guinea pigs. I'm not the best by any means but I love to try anything new.
My favorite things to cook
Most of the stuff I cook could be considered comfort food. Not the healthiest method of cooking but if I can substitute something with a healthier alternative I'll do so. Growing up my family's weekly menu was pretty small. Venison, chicken, hamburger, veggies - anything my parents could hunt, grow or make. Growing up on a farm definitely had its ups & downs. A variety of food was not in the "ups" category. We never went outside the box although I always wanted to try something new but their income said otherwise. We couldn't afford to try something we didn't like and didn't finish. Now that I can enjoy both homegrown and purchased ingredients - I jump on the idea of anything new that sounds good to my family and I.
My favorite family cooking traditions
Two sweet potato pies and a turkey are mandatory at Thanksgiving while white chocolate fudge and a ham is a must during Christmastime.
My cooking triumphs
My sweet potato pie & homemade biscuits.
My cooking tragedies
I will never forget the absolute worst thing I have ever cooked, a Manicotti dish. It was right after we got our own place back in 2005 and I was going to be brave and try something that wasn't Hamburger Helper or Ramen. It had too much seasoning, the noodles didn't finish all the way and the sauce blackened at the end. We tried to choke it down but ended up getting takeout. Since then, I think my skills have vastly improved!
 
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