Esther Kenagy Recipe Reviews (Pg. 1) - Allrecipes.com (101564)

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Esther Kenagy

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Quinoa and Black Beans

Reviewed: Jan. 26, 2011
Easy to put together and delicious.
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20 users found this review helpful

Double Fudge Kahlua Brownies

Reviewed: Aug. 6, 2010
They are delicious. I added more conf. sugar to the icing but really didn't need to. My husband is taking all but one to a Barbershop chorus corn roast tomorrow. I expect to get a lot of requests when it is over!
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1 user found this review helpful

Oven Fried Chicken III

Reviewed: Sep. 2, 2010
Easy to make and quite delicious. This one is a keeper! Also very low in carbs.
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1 user found this review helpful

Grandma's Butterscotch Pie

Reviewed: Oct. 9, 2010
The recipe I have from my mother many years ago is almost identical. As a child it was my favorite. I made one today to take to a church carry in and I'm sure it will receive rave reviews. I'm hoping there will be a piece for me.
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3 users found this review helpful

Traditional Salisbury Steak

Reviewed: Oct. 10, 2010
A keeper. Delicious, tender, quickly prepared.
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1 user found this review helpful

Cake Mix Cookies V

Reviewed: Oct. 10, 2010
A great cookie when made at midnight to take to a grandchild in college. I used the tiny M & M's and some pecans in the dough. Crispy and delicious. They were truly appreciated.
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2 users found this review helpful

Italian Salad Croutons

Reviewed: Oct. 15, 2010
I just made a bag full for use whenever we have a salad or on top of come caseroles. Delicious and easy to make . Also uses some stale bread.
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2 users found this review helpful

Jambalaya Casserole

Reviewed: Oct. 23, 2010
I found this recipe to be labor intensive but worth the effort involved. I put it in the oven for over an hour and still the rice was not cooked so simmered it awhile on the range. I had cut it in fourths but even that would have fed 8. Each of five diners had second helpings. Left overs should be just as good.
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1 user found this review helpful

Creme Brulee II

Reviewed: Oct. 25, 2010
This was just what my granddaughter loves but rarely gets it at home. She is always thrilled when she comes to visit and I have made it. It is just the right flavor and texture. Thanks for the sharing this recipe!
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1 user found this review helpful

Pineapple Cheese Pie

Reviewed: Oct. 25, 2010
It was a pie my mother in law often made for special occasions. We all think it is delicious
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1 user found this review helpful

Easy Pleasy Mac N Cheesy - US Navy Style

Reviewed: Nov. 8, 2010
I made this for dinner tonight and we thought it to be the best mac and cheese we have ever had. It was very moist and flavorful. I found it to be a recipe that will serve more than 6. The two of us will be eating it for several days! Thank you for sharing this recipe. My husband is AF retired but the Navy serves really good food! Thank you also for serving in the armed forces. You are special people.
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65 users found this review helpful

Sweet Sweet Potato Casserole

Reviewed: Nov. 26, 2010
This is the second year may DIL has made this and it sure beats the old marshmallow topping. Delicious, moist and a real keeper. A bit too sweet for us diabetics but a very small serving is worth it. Thanks for sharing.
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5 users found this review helpful

Cinnamon Crackle Cookies

Reviewed: Dec. 21, 2010
These are delicious and easy to make. They made a hit at a barbershop chorus rehearsal recently. Many asked for the recipe.
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4 users found this review helpful

Chocolate Pudding Sandwiches

Reviewed: Jan. 26, 2011
These were quite tasty, but on the expensive side when you consider the price of wafters. They didn't last long in this household!
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1 user found this review helpful

Barbecued Beef for Buns

Reviewed: Jan. 26, 2011
Great for a casual meal for a crowd. Teens usually love them.
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1 user found this review helpful

Quinoa Vegetable Salad

Reviewed: Jan. 26, 2011
I cut the recipe in half and still it was several meals or the two of us. Very good and "different.:
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37 users found this review helpful

Pineapple Banana Bread

Reviewed: Feb. 10, 2011
This was quite tastey but I had trouble getting it out of the pans although they had been well greased. My husband took a loaf to his barbershop chorus rehearsal knowing the men would gobble them up.
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4 users found this review helpful

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