eayers Recipe Reviews (Pg. 1) - Allrecipes.com (10802871)

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Chicken with Chipotle

Reviewed: Jan. 29, 2013
This was great! We served this with a salad, corn tortillas and spanish rice. Would make excellent filling for an enchilada casserole of some kind - or burrito filing. Yum. If you like chipotle flavors, you'll love this.
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1 user found this review helpful

Moist Garlic Roasted Chicken

Reviewed: Aug. 28, 2012
I used rosemary instead of thyme and opened the parchment for the last 30 minutes ... this is a keeper!
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9 users found this review helpful

Miso Sesame Dressing

Reviewed: Aug. 24, 2012
It's helpful to whisk the miso paste and rice wine vinegar together to a smooth consistency before adding the remaining ingredients ... And I recommend adding the sesame seeds to the salad, not to the dressing.
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24 users found this review helpful

Spaghetti Squash I

Reviewed: Oct. 24, 2011
I've made this exactly as listed, and it was delicious. In an attempt to make it a bit more filling I made a few adjustments and created a customized recipe with chicken, roasted tomatoes, pine nuts and sundried tomatoes ... Amazing.
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4 users found this review helpful

Layered Chicken and Black Bean Enchilada Casserole

Reviewed: Oct. 24, 2011
This was phenomenal. Following others' suggestions, I placed the tortillas on a pan in the oven at 450 for about 10 minutes, used fat free plain yogurt in place of sour cream, doubled the chile peppers, used a combination of pepper jack and cheddar cheeses, and added slices of avocado on top of the casserole after baking. I also marinated the chicken in olive oil, lemon / lime juice, garlic salt, 2 tsp chile powder, and 1 tsp each of cumin and coriander.
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3 users found this review helpful

Shrimp Lemon Pepper Linguini

Reviewed: Sep. 19, 2011
I forgot to mention you should mix in the tomatoes with the shrimp, butter, basil and parsley!!
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1 user found this review helpful

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