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Allrecipes Home
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Cooks
> Diyeana
Diyeana
Home Town:
Salt Lake City
,
Utah
,
USA
Living In:
Sandy
,
Utah
,
USA
Member Since:
Jan. 2005
Cooking Level:
Intermediate
Cooking Interests:
Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Quick & Easy, Gourmet
Hobbies:
Walking, Fishing, Reading Books, Wine Tasting
Recipe Box
499 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Slow Cooker BBQ Chicken
By:
SHELDAWG
Kitchen Approved
Fruit Salad with Vanilla Yogurt
By:
Leslie
Kitchen Approved
Garlic Brussels Sprouts
By:
Myra Innes
Kitchen Approved
View All Recipes
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Recipe Reviews
145 reviews
See All Reviews
A Twist on Pasta Salad
Very good recipe! I love that it's low fat and not too much oil. I used a tablespoon less red wine vinegar, added a sliced cucumber and used feta cheese. I ate a bowl right away but I can't wait for the flavors to meld for this weekend.
8 users found this review helpful
Reviewed On:
Jun. 16, 2011
Meatball Nirvana
I am not rating the taste because I used pre-seasoned hot italian chicken sausage instead of beef so I didn't add any spices to it. (Amazing that way...) But I am rating this on the texture and way it stayed together, which was great! Perfect ratio of the bread crumbs, meat & milk. I also loved having the parmesan cheese in it.
4 users found this review helpful
Reviewed On:
Apr. 2, 2011
Brooke's Best Bombshell Brownies
I made a batch for a party on Saturday night and everyone loved them so much I made a second batch for another activity on Sunday. The only change is I replaced a cup of the white sugar with brown. But other than that, I remained true to this recipe. No more box for this girl!
4 users found this review helpful
Reviewed On:
Sep. 5, 2010
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