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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Chicken Cordon Bleu I

Reviewed: Mar. 6, 2012
Unbelievable recipe! I took previous reviewers' advice and dragged them through egg before coating with breadcrumbs. Also I baked at 400 degrees for approximately 30 minutes and these were so juicy and tender. There were no leftovers! I also left the cheese off the top.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Cordon Bleu I

Reviewed: Mar. 6, 2012
Unbelievable recipe! I took previous reviewers' advice and dragged them through egg before coating with breadcrumbs. Also I baked at 400 degrees for approximately 30 minutes and these were so juicy and tender. There were no leftovers! I also left the cheese off the top.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Eileen's Spicy Gingerbread Men

Reviewed: Jan. 3, 2012
These turned out perfect.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Royal Icing III

Reviewed: Jan. 3, 2012
I used these when decorating gingerbread cookies. Not only did it hold the candy on the cookies but it tasted wonderful. I plan to attempt a gingerbread house with it in the future.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Fluffy Biscuits

Reviewed: Jan. 3, 2012
These are the first homemade biscuits I've attempted and I found them easy to make and very light and fluffy. They went great with the Sausage Gravy I recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Sausage Gravy I

Reviewed: Jan. 3, 2012
The bacon drippings really add flavor to this comfort food.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Japanese-Style Sesame Green Beans

Reviewed: Jan. 3, 2012
Delicious!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Addictive Sesame Chicken

Reviewed: Jan. 3, 2012
Fantastic recipe. Tasted like something you would get at a restaurant. I wouldn't change a thing.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Peach Raspberry Cobbler

Reviewed: Aug. 30, 2011
Very tasty.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Classic Goulash

Reviewed: Aug. 30, 2011
I'm not a fan of goulash but my husband liked it.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Restaurant-Style Buffalo Chicken Wings

Reviewed: Aug. 30, 2011
Excellent!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Slow Cooker Italian Beef for Sandwiches

Reviewed: Aug. 30, 2011
I made this for company and everyone loved it.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Original Chex® Party Mix

Reviewed: Aug. 30, 2011
Very good.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Chicken Kiev

Reviewed: Aug. 30, 2011
These weren't terribly difficult to make but we thought they tasted good.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Boneless Buffalo Wings

Reviewed: May 9, 2011
I didn't have any cayenne pepper so I had to leave it out but these were delicious!
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5 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Cheesy Hash Brown Bake

Reviewed: Apr. 25, 2011
This was tasty but nothing special.
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4 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.

Breakfast Link Bake

Reviewed: Apr. 25, 2011
This was just OK. It took much longer to set up than the recipe claimed and the sausage didn't brown at all so it looked kind of unappetizing.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Garlic-Lemon Double Stuffed Chicken

Reviewed: Apr. 19, 2011
Made recipe as-is and we really enjoyed it.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Quick Chicken And Wine

Reviewed: Apr. 19, 2011
Very good, easy recipe.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Classic Bangers and Mash

Reviewed: Apr. 6, 2011
I had never had bangers and mash before but always wanted to try it so I made this recipe. I really enjoyed it.
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4 users found this review helpful

Displaying results 1-20 (of 217) reviews
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