I have never had Kulfi, or even heard of it for that matter, but when I read the recipe it sounded so refreshing I had to try it. I read some of the comments and it did fill the entire blender so I needed to slowly add the whip topping in batches while pulsing, but a couple of extra minutes and some patience was greatly rewarded. This recipe is extremely easy to follow and produces the creamiest and smoothest ice cream I have ever had. I did need to substitute cinnamon for cardamon but I don't think it lost anything. Thanks for the great recipe we now have a new summer staple.
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I have never had Kulfi, or even heard of it for that matter, but when I read the recipe it...