CraftyPancakes Recipe Reviews (Pg. 1) - Allrecipes.com (13881918)

Soft Oatmeal Cookies

Reviewed: Aug. 30, 2009

Fantastic! The only thing I would do is cut back the oats a bit next time. After chilling, the dough was a bit hard to keep together in a ball. I added butterscotch chips for some extra flavor and and texture. My family can't stop eating them! I will absolutely make these again.

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To Die For Blueberry Muffins

Reviewed: Jun. 27, 2012

Amazing wonderful muffins. I had to double the batter recipe to fill up a regular size muffin tin though... but I'm not complaining. The batter was very thick and took 24 min. to bake. They were gorgeous and delicious! This is my new go-to muffin recipe.

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Grilled Salmon I

Reviewed: May 24, 2012

Made exactly as written (refrigerated for just 2 hrs) and it was wonderful! I did use wild salmon so the marinade tasted subtle on the bold flavorful filet. I imagine on farm raised salmon the marinade flavor may be a bit stronger. It was perfect for us though.

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Grandmother's Buttermilk Cornbread

Reviewed: Nov. 13, 2011

I made this for the first time tonight and it was fabulous! I made it exactly to the directions and it was by far the best cornbread I've ever had. It's my new go-to recipe.

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Tortellini Soup

Reviewed: Sep. 21, 2011

Super fast and easy. Even my son said he'd love to have it for dinner again. I put a decent amount of parmigiano reggiano cheese on top when serving and the soup was a hit!

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Spanish Rice II

Reviewed: Sep. 6, 2010

This is my 'go to' recipe for Spanish rice. I make it exactly as written and it's fantastic!

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Creamy Peanut Butter Fudge

Reviewed: Dec. 12, 2009

By far the best peanut butter fudge I've ever had. I gave it away in candy/cookie packages to friends and family this holiday season and everyone LOVED it. I will absolutely make this fudge every year.

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Eggnog Cookies I

Reviewed: Dec. 12, 2009

I agree with some of the other reviewers, not the prettiest cookie.. but who cares, they taste amazing! I made several dozen as part of a holiday cookie collection for friends and family and these were a huge hit. I will make them every holiday season from now on.

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Chocolate Mint Candies Cookies

Reviewed: Dec. 12, 2009

Made exactly as written and they were the best chocolate cookies I've ever had. I baked 3 dozen and gave them to friends and family as part of a cookie collection for the holidays... and everyone loved these the most. They will be my go-to cookie from now on!

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Cheesy Ham and Hash Brown Casserole

Reviewed: Nov. 8, 2012

Made this last night for dinner and my family loved it. I used the O'Brien hash browns that had onion and peppers. I also didn't use sharp cheddar because I had a Costco sized mixed bag of cheddar/monterey jack. It turned out great. My family requested that it go onto the list of make again meals.

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Grandma's Green Bean Casserole

Reviewed: Oct. 6, 2009

I absolutely love this recipe. Such a nice change from cream of mushroom soup types. The sour cream and onions give it a really great flavor. I make this for every holiday. I just add extra cheese on the top since we are big cheese lovers. Delicious!

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Peanut Butter Cup Cookies

Reviewed: Oct. 6, 2009

One of the best cookie recipes ever! Sooo good! I've made them many times and they are a huge hit with everyone I've given them to!

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Sloppy Joes II

Reviewed: Sep. 27, 2009

Wonderful basic and easy Sloppy Joe recipe. Doubled the recipe and made it for my family last week and they loved it! I can see us having this a couple of times a month.

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Chocolate Chip Pancakes

Reviewed: Nov. 22, 2009

Absolutely fabulous! We had these for breakfast this morning and we loved them! I normally don't like anything with cinnamon but I made the syrup anyway... so glad I did! It was the perfect compliment to the pancakes. I will definitely make these again!

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Three Cheese Baked Pasta

Reviewed: Oct. 27, 2009

Made this for dinner last night and it was a hit. I followed a recommendation and used a high quality tomato pasta sauce in the meat mixture. Very kid friendly and the leftovers were just as good as the first night. The only thing I might do next time is double the meat sauce.

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Fast Rice Pudding

Reviewed: Oct. 22, 2009

I made this tonight with some leftover cooked rice. My boyfriend and son loved it! I did follow the suggestion of using a tsp of cinnamon instead of a Tbs. Glad I did. A tsp was more than enough.

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French Toast Bake

Reviewed: Sep. 6, 2010

I've made this twice already and we love it. I followed the advice of some other reviewers and added cinnamon to the mixture. Also, before baking, I flipped it over in the pan so that the bottom didn't turn out soggy. It's a fun weekend breakfast staple for us now.

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Shepherd's Pie

Reviewed: Oct. 22, 2009

I'd never had Shepherd's Pie before but gave this one a try. Easy and the family ate it up. I followed some suggestions and added half a chopped onion while browning the ground beef and put a tsp of Worchestire in as well.. then topped with cheddar cheese for the last 10 minutes. I will make this again.

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Chicken Pot Pie IX

Reviewed: Sep. 17, 2010

Made it for dinner tonight, exactly as written. It was very good and my 16yo son said he could eat it everyday. Next time I would season it a bit more though as it was a tad bland. I'll definitely be making this again. Next time I think I will use some of the suggestions from other reviewers and see if like the tweaks to the recipe. The one thing I definitely like about the recipe is that it did not call for canned soup. I find those to taste just like a commercially frozen pot pie. This one certainly had more of a homemade taste to it.

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Spaghetti Squash I

Reviewed: Nov. 9, 2010

I give it 4 stares only because I had to make some mods in order for me to feel like it was a 5 star recipe. I cooked the squash in the microwave to save time. For the veggies I sauteed a red onion, red bell pepper and zucchini together before adding the garlic. Then instead of adding fresh basil at the end I used a can of diced Italian seasoned tomatoes. The olives and Feta at the end are the perfect touch. My family LOVED it! We are going mainly meatless so this dish will definitely be something we eat often. It was that good!

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Soft Oatmeal Cookies

To Die For Blueberry Muffins

Grilled Salmon I

Grandmother's Buttermilk Cornbread

Tortellini Soup

Spanish Rice II

Creamy Peanut Butter Fudge

Eggnog Cookies I

Chocolate Mint Candies Cookies

Cheesy Ham and Hash Brown Casserole

Grandma's Green Bean Casserole

Peanut Butter Cup Cookies

Sloppy Joes II

Chocolate Chip Pancakes

Three Cheese Baked Pasta

Fast Rice Pudding

French Toast Bake

Shepherd's Pie

Chicken Pot Pie IX

Spaghetti Squash I

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