Corrine Recipe Reviews (Pg. 3) - Allrecipes.com (18510591)

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Corrine

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Pumpkin Bread IV

Reviewed: Nov. 7, 2011
fantastic! I used 1 c. Whole wheat flour, and the rest unbleached white. I also used 3/4 c. Applesauce + 3/4 c. Oil. Also, added 3/4 c. Spiced nuts (chopped) to the loaves. The best recipe I've tried..moist and flavorful!
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2 users found this review helpful

Authentic Green Goddess Dressing

Reviewed: Oct. 24, 2011
yummy stuff. I added an avocado to boost the veggies. Great after-school dip for the kids.
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3 users found this review helpful

Pumpkin Pie Spice I

Reviewed: Oct. 21, 2011
great recipe that is perfect with added cloves. Thanks!
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1 user found this review helpful

Autumn Pork Chops

Reviewed: Oct. 20, 2011
Fantastic recipe! Didn't really change anything, but I did add about half a container of fresh mushrooms when I added the soup mix. The whole family loves this recipe..my kids even asked for seconds. Thanks~
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7 users found this review helpful

Flatlander Chili

Reviewed: Oct. 19, 2011
very good chili recipe. The whole family loved it! I didnt change much but could def tweek to give us different tastes each time. Thanks for sharing this recipe.
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1 user found this review helpful

Buttery Corn Bread

Reviewed: Sep. 26, 2011
yum!!
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0 users found this review helpful

Campbell's Kitchen Tuna Noodle Casserole

Reviewed: Sep. 20, 2011
m.m.marvelous! Even though i made a few subs this is the best base for tuna casserole I've found. I sauteed mushrooms, celery and a small amt of minced garlic and added a dash of dijon mustard. I didnt have peas or pimento so subbed shelled edemame. This tastes like Gourmet tuna casserole. Thanks!
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0 users found this review helpful

Clone of a Cinnabon

Reviewed: Aug. 31, 2011
I love cooking, but have always been shy of making cinnamon rolls because they seemed so tricky--but not this recipe. These were so easy! The family raved! A definite keeper. I made the night before and baked in the morning. What a great breakfast to start the school/work day. Thank you for this recipe.
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2 users found this review helpful

Slow Cooker Lancaster County Pork and Sauerkraut

Reviewed: Aug. 30, 2011
We really like this recipe. It had such good flavor-the house smelled fantastic as it simmered away in my crock pot. Thanks for sharing!
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7 users found this review helpful

Playgroup Granola Bars

Reviewed: Aug. 30, 2011
Love these! They are a great starting block for wholesome snacks for school. We have so many variations that they are never the same. Thank you for sharing this recipe.
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2 users found this review helpful

Delicious Egg Salad for Sandwiches

Reviewed: Aug. 30, 2011
We really like this recipe. You can tweak it in so many ways-its very versatile. Thank you.
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3 users found this review helpful

Grilled Bacon Jalapeno Wraps

Reviewed: Aug. 30, 2011
These are fantastic! Great recipe.
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1 user found this review helpful

Juicy Roasted Chicken

Reviewed: Aug. 30, 2011
Wow! This is fantastic. Loved the flavor! So juicy! We love this chicken. Looking forward to another meal soon with the leftovers. Ours (and this may be my oven) took about 20 minutes longer to cook, so next time I might try it at 375 for the same amount of time. Thank you.
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2 users found this review helpful

Marinated Pork Loin

Reviewed: Aug. 29, 2011
Fantastic! The house smelled so good while I was simmering the sauce, that I got compliments before I even started. I put these on the grill and they were done in about 13 minutes. The only change I made was using soy instead of Worcestershire sauce.
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2 users found this review helpful

Sloppy Joes

Reviewed: Jul. 26, 2011
Yummy! My first attempt at sloppy joes..this recipe was easy and I already had all the ingredients on hand. A keeper~thanks
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1 user found this review helpful

Banana Banana Bread

Reviewed: Jul. 22, 2010
Possibly the best banana bread I've had-next to my mom's. This came together easily. I used just under 2 1/3 cup banana-probably 5+ total- and added cinnamon and nutmeg to the dry ingredients. I also added mini chocolate chips. Yummy!
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1 user found this review helpful

Cinnamon Peach Crisp

Reviewed: Jul. 17, 2010
Fantastic. Perfect. These are descriptions I got from guests who tried this. I really didn't change anything. We love it and will make often. Thanks.
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3 users found this review helpful

Garlic-Mushroom Rib Eyes

Reviewed: Jan. 6, 2010
Loved this dish. Easy to make, in record time, with great flavor from the mushrooms. We used portabellas, sliced. I added the garlic back in with the beef broth. It did take 7-9 min per side to cook the ribeyes.
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2 users found this review helpful

Dark Molten Chocolate Cakes

Reviewed: Aug. 20, 2009
YUM!! These are every bit as good as the high dollar restaurant dessert we had the other night..They came out perfect with minimal work. I did use ground instant coffee in place of the espresso and I added about 1 tsp of vanilla. These are to die for!
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1 user found this review helpful

Crispy Fish

Reviewed: Apr. 15, 2009
Great fish. My whole family enjoyed it! The only change I made was frying in canola oil. Yum!
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2 users found this review helpful

Displaying results 41-60 (of 86) reviews
 
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