Christina Recipe Reviews (Pg. 7) - Allrecipes.com (10416666)

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Strawberry Cheesecake

Reviewed: Jun. 22, 2014
FANTASTIC! My mom actually made this for me for my birthday, so I didn't make it myself, but I did eat it, and it was awesome! Nice, light and smooth...a definite keeper~YUM, YUM, YUM!!!!! Thanks for sharing. :)
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Caribbean Nachos

Reviewed: Jun. 18, 2014
WOW, these are beyond delicious! I also added black beans, as some other reviewers suggested and cut the shrimp into pieces for more even distribution and easier eating. Hubby said he could picture us on a beach sippin' on margaritas and eating these nachos, lol. I did serve these w/ 'Beer Margaritas' from this site. A HUGE hit and a definite repeat~YUM, YUM, YUM!!!!!! Thanks for sharing. :)
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Mediterranean Beef Meatball Kabob

Reviewed: Jun. 18, 2014
FANTASTIC! I used a whole egg instead of 2 whites, b/c I didn't want to waste the yolk, lol. Also, I added some fresh chopped mint and 1/2 of a grated onion to the meat mixture. The meatballs came out sooooo moist and delicious! I served them on the flatbread w/ tomatoes, onion, cukes and gyro sauce that I got from our Mediterranean market. These are a definite keeper...everyone LOVED them and I already can't wait to make them again~YUM!!!!! Thanks for sharing. :)
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Pittsburgh Steeler Super Bowl® Sampler

Reviewed: Jun. 16, 2014
Awesome! I had 3 boxes of mini pierogies to use up, so I omitted the egg noodles and just used those. This was a HUGE hit w/ everyone that tried it...a definite keeper~YUM! Thanks for sharing. :)
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Sweet and Spicy Grilled Shrimp

Reviewed: Jun. 16, 2014
Made this for Recipe Group...Not sure how to rate this b/c I really didn't know what chili-garlic sauce was. Going by the other reviews, I decided to use sriracha sauce. I only used 1/2 of what the recipe called for (1/4 cup) w/ the full amount of honey and it was waaaay too spicy. I can't imagine using a whole 1/2 cup. I would think it would be inedible at that point. I ended up cutting the heat w/ some sweet chili sauce and that helped. The flavor was good, it was just too much heat...Did I use the wrong chili-garlic sauce???
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Chicken Parmesan Panini

Reviewed: Jun. 15, 2014
Awesome! I did use some leftover chicken parmesan that I had on hand, but followed the rest as stated. We really loved the crunch of the bread w/ the cheesy, saucy yummy chicken inside. This was a hit and I will def be making this again~YUM! Thanks for sharing. :)
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Deluxe Pizza Panini

Reviewed: Jun. 15, 2014
Made this for my little guy and he LOVED IT!!!!!! I used thick sliced Italian bread, but that was my only change. I did take a small bite to taste it and it was absolutely delicious! I'm planning on making the for the whole family soon~YUM! Thanks for sharing. :)
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Alyssa's Mango Peach Salsa

Reviewed: Jun. 13, 2014
Simple and good! The girls LOVED it! I just served this w/ some tortilla chips for a snack. the peach and mango flavors were great together...I would make this again! Thanks for sharing. :)
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Easy Mango Salad

Reviewed: Jun. 13, 2014
Tasty! All of the flavors complimented each other nicely...I would make this again! Thanks for sharing. :)
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Flannery's Bacon Avocado Burritos

Reviewed: Jun. 12, 2014
Delicious! I used shredded potatoes and regular bacon instead of turkey (don't care for it). Instead of putting the sour cream and salsa on the inside, I served it alongside, but if I was making these to 'grab and go', I'd put it inside. These had great layers of flavor. I used the avocado on mine, but I omitted it on hubby's b/c he's not a fan of it. I will def be making these again~YUM! Thanks for sharing. :)
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Quick Avocado Chicken Salad

Reviewed: Jun. 12, 2014
This is a wonderful twist on chicken salad! I did add a touch of mayo to cut the 'blah' of the Greek yogurt, and I had to omit the cheese b/c I had none on hand. I served this on pita w/ some extra cilantro and an extra squirt of lime~YUM! It's a keeper...Thanks for sharing. :)
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Crazy Bread

Reviewed: Jun. 11, 2014
These were GREAT! So easy to make...I think it literally took 15 minutes from the time I started until I was putting them into the oven. I 1/2'd the recipe, but used more butter, garlic powder and parm. than called for. The family really enjoyed these...a keeper~YUM! Thanks for sharing. :)
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Amy's Barbecue Chicken Salad

Reviewed: Jun. 10, 2014
Delicious! A great twist on the usual grilled chicken salad...the whole family enjoyed this~YUM! Thanks for sharing. :)
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Burger Sauce

Reviewed: Jun. 9, 2014
What's NOT to love?! Made as written and would not change a thing...I will be using this simple, yummy sauce recipe again~YUM! Thanks for sharing. :)
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Margarita Grilled Corn on the Cob

Reviewed: Jun. 9, 2014
Very good! I completely forgot the chili powder, but I'll try it that way next time. Even w/o it, this had great flavor and we really liked the lime, which was not too overpowering. I will make this again! Thanks for sharing. :)
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Chicken and Broccoli Fettuccini Skillet Dinner

Reviewed: Jun. 8, 2014
Delicious! So easy to make and stayed nice and creamy w/o drying out. I had heavy cream to use up, so I used that instead of the half & half. The girls' LOVED it, and so did everyone else...a definite keeper~YUM! Thanks for sharing. :)
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Lemon Basil Grilled Chicken

Reviewed: Jun. 8, 2014
Awesome! I marinated this overnight, and it really gave the chicken a great flavor. This would be great on a chicken salad. Def keeper~YUM! Thanks for sharing. :)
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Chicken a la Pizza

Reviewed: Jun. 8, 2014
I made the Mediterranean version...Delicious! The marinade complimented the toppings perfectly. This is a keeper~YUM! Thanks for sharing. :)
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Buttery Pecan Green Beans

Reviewed: Jun. 8, 2014
Very good, and everyone enjoyed them! Thanks for sharing. :)
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Mason Jar Lemonade

Reviewed: Jun. 3, 2014
Very nice! As the submitter suggests, adjust the lemon and sugar to taste. Because I like to eat my sugar rather than drink it, lol, I used equal sweetner in it's place, and that worked out great. It's great to be able to make just one serving...I will be using this recipe again! Thanks for sharing. :)
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Displaying results 121-140 (of 2,038) reviews
 
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