Jim loves to cook Blog at Allrecipes.com (6/2012)

Jim loves to cook

 
Jun. 28, 2012 5:56 am 
Updated: Jun. 30, 2012 9:17 am
I wanted to thank you for everything you have done for me.  I can't for the life of me figure out how to navigate here in allrecipes.com, other wise I would have thank you individually.  MIKE HARVEY:  I did use the LINK you give me for Splenda with my peaches, and OMG I have to fight off the… MORE
 
 
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Jun. 22, 2012 5:40 am 
Updated: Jun. 24, 2012 4:12 pm
Yeh!  Peach trees have 2 by 4's supporting the limbs.  My son Kyle and girlfriend Lisa have a bunch of peach tree's, and OMG! there loaded.  Here I am diabetic and trying to find things to do with them that won't effect my diabetes.  I am educating myself on this subject but there is so much… MORE
 
 
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Jun. 19, 2012 8:09 am 
Updated: Jun. 21, 2012 8:43 am
It really helped hearing from all of you and your support.  I have pretty much cut out all bread, potato's, pasta, another words CARBS.  I did get a meter from the doctor and have to check my blood sugar twice a day. Doctor has me on Metphormin 500mg., once a day.  I can't exercise like I… MORE
 
 
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Chef Jim

Home Town
Granite City, Illinois, USA
Living In
Caseyville, Illinois, USA

Member Since
Mar. 2006

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet

Hobbies
Gardening, Fishing, Hunting, Music

Links
 
 
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About Me
I am a easy going guy who is always busy. Yes ladys and gents I don't have time for TV. During the winter months I am either hunting or most likely helping down at the church. During spring I am working on repairs outside and getting my hotbox ready for the garden. Summer and fall I am busy canning and freezing what comes out of my garden. I also cook all the meals for the day or event.
My favorite things to cook
I have to thank my mother for this. She broke her ankle when I was 10 years old, and there is where I learned to cook. I am nothing compared to my mother,(she is a true Chef), can make a delicous dish from scraps in the refigerator. Anyhow, I make a lot of bread type, deserts, nationalities.
My favorite family cooking traditions
You most likely won't like this. As a youngster we used to have family reunions and get togethers all the time. We would all go fishing and have a fish fry, and the ladys would bring side dishes and of corse desserts. That has gone now because America is to busy.
My cooking triumphs
Everything I have ever done has been great. I always end up with a empty dish.
My cooking tragedies
None: My daughter burnt popcorn;;; how do you burn popcorn? She said I did it, thats my girl.
 
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