Charlotte Recipe Reviews (Pg. 1) - Allrecipes.com (10781260)

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Grilled Jalapeno Tuna Steaks

Reviewed: Aug. 9, 2009
This was the first time my husband has eaten tuna steak. He really liked it. We are slowly changing our diet to include more fish. This will be a recipe we use again.
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1 user found this review helpful

Easy Peach Crisp II

Reviewed: Aug. 9, 2009
I used fresh peaches. This was a very easy recipe to make. I had all the the items I needed on hand.
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1 user found this review helpful

Candied Garlic Chicken Wings

Reviewed: Aug. 31, 2009
I subituted the soy sauce for vinegar. I doubled the garlic. We loved these.
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3 users found this review helpful

Sugar Snap Peas

Reviewed: Sep. 2, 2009
This was excellent and so easy to make.
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3 users found this review helpful

Easy Baked Ham

Reviewed: Dec. 25, 2009
Simple and very good.
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2 users found this review helpful

Pork Chops with Stuffing

Reviewed: Feb. 28, 2010
I didn't have cream of mushroom soup so I used cream of celery instead. I used break crust that I had freezer. I save all my unused crust and bread for stuf recipes. I didn't use the garlic or cheese. I used 3 bone in chops and I cooked them at 400 degrees for 30 min. They turned out wonderful.
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2 users found this review helpful

Strawberry Romaine Salad I

Reviewed: Mar. 21, 2010
loved this recipe. I did blend the dressing with a hand mixer it got very smoth.
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1 user found this review helpful

Easy Baked Tilapia

Reviewed: Apr. 17, 2010
This was very easy to make. It tasted very good. I took the old bay and garlic salk and mixed them together and sprinkled them evenly over the fish.
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1 user found this review helpful

The Best Chicken Fried Steak

Reviewed: Jul. 24, 2010
This was very good. Easy to make. My whole family liked it.
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0 users found this review helpful

Rotini Pasta Bake

Reviewed: Aug. 16, 2010
This was a very easy recipe to make. I did change it a little. I used Whole Wheat Rotini. I used 1 lb of ground beef and I fried onions and green pepper with it. I used 1 1/2 jars of sauce and 2 cups of cheese. It turned out wonderful.
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3 users found this review helpful

Applesauce French Toast

Reviewed: Aug. 27, 2010
This was easy my teenage daughters made it themselves.
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3 users found this review helpful

Scalloped Tomatoes

Reviewed: Sep. 14, 2010
This is a great way to use up tomatoes from the garden.
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1 user found this review helpful

Cube Steak Parmesan

Reviewed: Nov. 2, 2010
This a great recipe. I doubled the flour, salt and pepper. I baked the cubed steak with the sauce mixture and put tin foil over the dish. The last 5 minutes I took the tin foil off. Used shredded mozzarella(that is what I had) instead of slices.
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4 users found this review helpful

Bev's Orange Chicken

Reviewed: Nov. 3, 2010
This was great. Everyone loved it. I used low sodium soy sauce and no pulp orange juice. Didn't cange anything. I will make this again.
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3 users found this review helpful

Puppy Chow

Reviewed: Nov. 22, 2010
I used a 1/4 of butter and 1 tsp of vanilla for extra taste.
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5 users found this review helpful

Beef Tips

Reviewed: Nov. 22, 2010
I cut my beef cubes real small. I added fresh mushrooms. I only cooked it for 25 to 30min.
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3 users found this review helpful

Leftover Pot Pie

Reviewed: Nov. 28, 2010
I used turkey stock and thicken it up with cornstarch. It was a little soupy. Next time I will only use 1 cup of broth. It was very good.
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5 users found this review helpful

Tasty Tuna Pasta

Reviewed: Dec. 14, 2010
This was quck and easy. I did double the sauce and tuna. We like things a little more saucier. We will make this again.
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4 users found this review helpful

Soft Christmas Cookies

Reviewed: Dec. 24, 2010
Love this easy recipe.
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3 users found this review helpful

Jif® Peanut Butter Blossoms

Reviewed: Dec. 24, 2010
Haven't made these in years. They are so easy to make. I wouldn't change a thing.
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3 users found this review helpful

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