Celeste Recipe Reviews (Pg. 1) - Allrecipes.com (18397218)

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Spinach Dip with Water Chestnuts

Reviewed: Jul. 1, 2015
This is my favorite spinach dip, it's the one from the Knorr vegetable soup package, anyway I always use 1 (16oz.) bag of chopped spinach and no green onion. The best!
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Janet's Rich Banana Bread

Reviewed: May 17, 2015
Best banana bread I've had :)
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Cranberry Salsa

Reviewed: Apr. 6, 2015
This was a huge hit at a family gathering. I did use less sugar, added the cilantro to taste, used 1-2 Tbsp of red onion and added more jalapeno. Served it over softened cream cheese using pita crackers with sea salt. I made it the day before so the flavors could meld. I was told by all, that I have to bring this to every gathering. It was delicious and the family gobbled it up in a flash :)
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Smooth Sweet Tea

Reviewed: Mar. 13, 2015
Can't believe I have never rated this recipe. I have been using this recipe for years now and it's the best iced tea ever. I use Darjeeling tea by Bigelow, so good :)
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2 users found this review helpful

Yummy Grilled Asparagus

Reviewed: Mar. 11, 2015
Hi I am the submitter of this recipe, you should be grilling the asparagus 3-5 min. PER side, total 6-10 min. or till desired doneness :) Enjoy!
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2 users found this review helpful
Photo by Celeste

NO YOLKS® Noodles Romanoff

Reviewed: Feb. 22, 2015
You really have to add more cheese for the best flavor. I used about 1 cup, and I always use half parmesan and half asiago cheese.
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4 users found this review helpful
Photo by Celeste

NO YOLKS® Chicken Noodle Soup

Reviewed: Feb. 22, 2015
This is very close to my go to chicken noodle soup recipe, so with that being said we loved it, quick and easy.
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4 users found this review helpful

Easy Meatloaf

Reviewed: Dec. 27, 2014
Just a little tweaking. About 2 1/2 lbs. ground beef, 1/2 onion shredded, 2 cloves garlic, 1 c. ritz crackers smashed with rolling pin, 1 tbsp Worcestershire sauce, 1 egg, 1 c. milk, salt and pepper. Formed in 9X13. 3/4 c ketchup, 4 tbsp mustard, 6 tbsp bwn sugar. Baked for 1 hr 10 min. YUM!
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Oven-Roasted Vegetables

Reviewed: Dec. 22, 2014
This has been a favorite of ours since we started. In the summer when it's too hot to fire up the oven, we grill them on the BBQ using a non-stick grill topper. Perfection!
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3 users found this review helpful

Easy Meatloaf

Reviewed: Sep. 18, 2014
Just a little tweaking. About 2 1/2 lbs. ground beef, 1/2 onion shredded, 2 cloves garlic, 1 c. ritz crackers smashed with rolling pin, 1 tbsp Worcestershire sauce, 1 egg, 1 c. milk, salt and pepper. Formed in 9X13. 3/4 c ketchup, 4 tbsp mustard, 6 tbsp bwn sugar. Baked for 1 hr 10 min. YUM!
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4 users found this review helpful

Avocado, Tomato and Mango Salsa

Reviewed: Jul. 5, 2014
Outstanding mango salsa! I did half the onion, but made as written otherwise. Thanks for the recipe FHIVESHOT a definite keeper :)
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5 users found this review helpful

Perfect Lemon Curd

Reviewed: Jul. 5, 2014
This is on the sweet side, but I used it in another recipe so it worked fine. There is another recipe on AR that is more tart that if you want a more tart curd, other than that it's delicious!
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Buttermilk Ranch

Reviewed: May 20, 2014
We loved this Ranch dressing, delish! Thanks Semigourmet :)
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REVISED: Best Chocolate Chip Cookies

Reviewed: Apr. 13, 2014
Our new favorite ccc recipe, for now anyway :)
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Grilled Vegetable Salad with Fresh Herb Vinaigrette

Reviewed: Mar. 30, 2014
Hello, I'm the submitter of this recipe. You can substitute fresh chopped basil for the cilantro in the vinaigrette if you choose :) Enjoy!
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5 users found this review helpful

Orecchiette with Pancetta, Peas and Fresh Herbs

Reviewed: Jan. 22, 2014
This is delicious! I did use a little more cheese and used half asiago and half Pecorino Romano.
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5 users found this review helpful

Pastel de Tres Leches (Three Milk Cake)

Reviewed: Jan. 14, 2014
Oh, I forgot to rate this, it's delish! Made as stated, no changes. Will make again for sure!
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5 users found this review helpful

Big Batch Kris Kringle Cookies

Reviewed: Dec. 25, 2013
Made as written except I used 6oz of white chips, I always use half of the chips a recipe calls for, just a personal preference. I also only used 1 1/2 c. cranberries, because that's all I had, they are delish!
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Stir-Fried Shrimp in Garlic Sauce

Reviewed: Aug. 29, 2013
This is restaurant quality for sure. I used sugar snap peas, mushrooms, red bell pepper, red onion and water chestnuts, because that's what I had on hand.
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Waffles I

Reviewed: Aug. 18, 2013
Very good. I added some bacon pieces to the batter, delish!
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5 users found this review helpful

Displaying results 1-20 (of 177) reviews
 
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