Posted: Jan. 9, 2012
Posted: Dec. 22, 2011
This recipe said to bake at 300F. I should have known better. This is what I ended up with (see pi...
Posted: Dec. 13, 2011
Posted: Dec. 7, 2011
My first meat loaf! Turned out great. Recipe was not written properly as it took an hour longer th...
Posted: Dec. 1, 2011
Posted: Nov. 27, 2011
Posted: Nov. 25, 2011
Used my brand new kitchenaid red roasting pan...just a great cooking day!
Posted: Nov. 21, 2011
Right around my favourite time of year. I love both Autumn and Christmas!!
We don't eat much red meat so I made mine with ground turkey. The local restaurant serves this up w...
Posted: Nov. 20, 2011
This was taken before I added the toasted sesame seeds. I grabbed red cabbage in error thinking tha...
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