CaptainLadyG Profile - (18842335)


Home Town: Willimantic, Connecticut, USA
Living In: Ashford, Connecticut, USA
Member Since: Sep. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Gardening, Camping, Boating, Walking, Fishing, Photography, Music, Genealogy, Wine Tasting
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Recipe Reviews 12 reviews
Homemade Baked Beans
The ingredients in this recipe are exactly what we've used in my family for generations, so I thought I'd give using canned beans a try! (PS. My dog said he didn't give out the recipe! LOL) I used Goya Small White beans which eliminated the traditional process of soaking, boiling, etc. Also, because the canned beans are precooked, the actual bean pot to table time was considerably less. Great short cut! Glad I tried it! Thanks Mariap430!

1 user found this review helpful
Reviewed On: Aug. 11, 2014
Balsamic Roasted Pork Loin
Very moist, extremely flavorful. My roast was a 2.75 lb boneless pork loin, had little to no fat. I also made a bed of sliced onions for the roast (not a necessary addition unless you like that sort of thing, MHO YUM!). Served with parsley buttered egg noodles and green beans with bacon and red onions. So pretty I took a picture! Like the old commercial ... "Try it you'll like it!"

1 user found this review helpful
Reviewed On: Feb. 5, 2014
The Best Meatloaf I've Ever Made
Just got up from the table. YUM. Good flavor, good texture. Not a lot of salt (like with soup mix). Hubby loves meatloaf. THIS IS a keeper!

1 user found this review helpful
Reviewed On: Dec. 5, 2011

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