LOVED this recipe! Even though I used the ingredients I had on hand, it came out perfectly. NOTE: I did start with hot water from the tap. It seems to boil quicker if you'll use the quick little tip. Also, I tried it in several different sized pans and it came out the same in each pan. This is a really versital recipe and I will be using it again and again. The only problem I had was.... when I remove the pan, the boiling stops. Maybe someone with more cooking experience can tell me how to correct this one little glitch I found with the recipe. Thank you Seth for a simple, yet very necessary recipe.
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LOVED this recipe! Even though I used the ingredients I had on hand, it came out perfectly....