brittany555 Profile - (15937592)


Home Town: Bakersfield, California, USA
Living In: Oak View, California, USA
Member Since: Jan. 2012
Cooking Level: Beginning
Cooking Interests: Asian, Mexican, Italian, Mediterranean, Healthy
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Blog...  2 posts
Feb. 2, 2012 2:42 pm 
Updated: Feb. 14, 2012 3:36 am
Two nights ago we made one of our favorites. The recipe can be found here. They're Portobello Mushroom Burgers. They're delicious and a lot better for you than a regular burger. Instead of using a pan to marinate the mushroom caps, I throw them in a┬áplastic┬áziplock bag. Also, instead of… MORE
Marinate Mushroom Caps
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Finished Burger
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Tags:  Health
From The Blog:  Feeding my family.
Finished Burger
Marinate Mushroom Caps
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Recipe Reviews 1 review
Garlic Prime Rib
Really good recipe, however we ended up having to cook ours longer than the instructions with an 8lb prime rib. From what i've gathered on the internet, after reducing the temperature to 325 the prime rib should stay in the oven for an extra 13-15min per lb. Since the prime rib that we cooked was 8lbs, we would need 104-120 minutes which is about 45 minutes longer than this recipe calls for (which has a 10lb prime rib in the recipe).

1 user found this review helpful
Reviewed On: Dec. 25, 2012

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