BlueBear Profile - (1298906)

cook's profile


Home Town: Chinle, Arizona, USA
Living In:
Member Since: Jul. 2002
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Knitting, Gardening, Hiking/Camping, Reading Books
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Recipe Reviews 11 reviews
Frijoles a la Charra
We loved these but did make some changes based on ease and our own preferences. First, I soaked the beans overnight. I cooked the bacon in the pressure cooker then added the onion and garlic. I used about 4 roasted chilis (since I live in AZ), 2 chopped jalapeƱos and 1 can of Rotel tomatoes with chilis. I skipped the beer. Added the beans to the cooker and pressure cooked for 25 minutes. They needed some salt at the end. We ate them with shredded cheese and chunks of avocado :-). These beans are delicious!

0 users found this review helpful
Reviewed On: Aug. 16, 2015
Ultimate High Altitude Chocolate Chip Cookies
We live at 7000' and followed the recipe exactly. It turned out flat with burned edges at 12 minutes.

0 users found this review helpful
Reviewed On: Jan. 18, 2015
Roquefort Pear Salad

1 user found this review helpful
Reviewed On: Aug. 6, 2014
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