obeetleo Recipe Reviews (Pg. 1) - Allrecipes.com (10787464)

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Turkey and Quinoa Meatloaf

Reviewed: Mar. 28, 2012
I doubled this, added 6 chopped slices of turkey bacon, covered the top with turkey bacon, used hot pepper paste instead of hot sauce, added a red pepper, chopped mushrooms (no one is the wiser and it's good for them), oregano, basil, an extra egg, and cooked the quinoa in chicken stock. Can you tell that it's hard for me to follow recipes? It did inspire me, wasn't dry, and the family loved it so much there was barely any leftover.
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1 user found this review helpful

Tomato Basil Couscous Salad

Reviewed: Jul. 20, 2010
I used 1/4 cup of olive oil, halved the vinegar and used balsamic, and added a 1 1/2 tsp of garlic. YUM. Every vegetable was fresh from the garden.
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1 user found this review helpful

Curried Popcorn

Reviewed: Mar. 31, 2010
I am usually the first to substitute ingredients that I don't have, but for this recipe if you don't use coconut oil then you are really missing out. The coconut oil is part of what makes this recipe great. The only thing that makes this a little better are raisins and salt.... peanuts are good too. YUM.
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6 users found this review helpful

Bread Pudding II

Reviewed: Oct. 16, 2007
It was bread pudding...
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0 users found this review helpful

Cheese Grits

Reviewed: Aug. 1, 2007
The whole family really enjoyed this. I changed it around just a little. I added garlic. Used chedder cheese instead of american and topped it with parmesan cheese. Oh and I used smoked tobasco hot sauce. YUM!
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45 users found this review helpful

Adrienne's Cucumber Salad

Reviewed: Jul. 22, 2007
Next time I will use rice vinegar and a little less sugar. All in all it was good.
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0 users found this review helpful

Middle Eastern Rice with Black Beans and Chickpeas

Reviewed: Sep. 7, 2006
Yum... The only thing I changed was adding an onion to the garlic.
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1 user found this review helpful

 
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