BEANKNOTTY Recipe Reviews (Pg. 1) - Allrecipes.com (18103548)

cook's profile

BEANKNOTTY

Reviews

Menus

 
View All Reviews Learn more

Ham, Potato, and Cheese Soup

Reviewed: May 20, 2005
FANTASTIC! I read the other reviews and made the following changes based on my families preferences and reviews. First I simmered a ham bone with ham (for the recipe), carrots and onion in 12 c. water for 2 hours. I removed bone and veggies and discarded. I then took out ham and chopped. I used exactly 6 cups of this broth to start this soup instead of water. I also chopped up the 2 onions very small and carmelized in olive oil before adding to the broth and ham. The rest I left intact except for substituting 1c. half & half for the 1 c. milk. I read where some reviwers didnt add the flour 'paste' and also left out the milk...I think if you don't use the flour 'paste' you wouldn't need the milk? The 6 c. broth (or water) is perfect. I used the full amount of cheese (velveeta) as this really is a HUGE pot of soup and I felt half wouldn't do the flavor justice. It was great!!!!
Was this review helpful? [ YES ]
146 users found this review helpful

Old-Fashioned Pancakes

Reviewed: May 8, 2013
Perfect Easy Mix! I was out of butter so I substituted 2 1/2 T. oil and it was great! Thanks!
Was this review helpful? [ YES ]
1 user found this review helpful

Juiciest Hamburgers Ever

Reviewed: Nov. 8, 2010
So good! Everyone loved them!!! Thank you for this recipe that we will use many more times!
Was this review helpful? [ YES ]
1 user found this review helpful

Mushroom Rice

Reviewed: Sep. 21, 2010
Everyone LOVED this recipe! The second time I made it I was out of whire rice so I used brown rice and let cook a little longer. So good, Thanks!
Was this review helpful? [ YES ]
1 user found this review helpful

Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever

Reviewed: Sep. 7, 2010
Awesome flavors and presentation! It does take some playing with however. I really didn't want mine to have the black bottom look so I spooned in some cake mix and then a scoop of brownie mix and then cake mix again. This method used less brownie mix than following the recipe so I ended up with extra brownie mix that I baked off. The brownie center still ran into the sides so I think next time I will spoon in cake mix and pipe in brownie! Thank you for the recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Chicken Enchiladas V

Reviewed: Apr. 26, 2010
Whole family loved them! Next time I would add red enchilada sauce to existing ingredients for a little more 'enchilada' flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Basic Corn Muffins

Reviewed: Dec. 3, 2012
Vey Easy and a perfect "corn muffin" I did as another reader suggested and checked mine at 15 minutes and they were done. The only chnage I made was using olive oil because it was the only oil on hand. You could esily add other ingreients to make these 'corn, jalepeno, cheese muffins or sweet corn muffins' Thanks!! Will use again and again!
Was this review helpful? [ YES ]
0 users found this review helpful

Irish Cream Bundt Cake

Reviewed: Jul. 8, 2012
I didn't change any ingredients, although I couldn't find a 18.25 oun. yellow cake mix and used the 16.5 oun. box. I poked holes with a round chopstick in the top as others had suggested so the glaze would soak through the cake. Perfect!!!
Was this review helpful? [ YES ]
3 users found this review helpful

Double Fudge Kahlua Brownies

Reviewed: Aug. 27, 2010
Wonderful! I made exactly as recipe stated omitting walnuts for topping pieces. Everyone LOVED them!
Was this review helpful? [ YES ]
1 user found this review helpful

Simple Whole Wheat Bread

Reviewed: Jul. 20, 2010
Incredible and easy!!!! I didn't change anything. This was perfect!
Was this review helpful? [ YES ]
0 users found this review helpful

Bourbon-Mango Pulled Pork

Reviewed: Apr. 26, 2010
FANTASTIC! I didn't change a thing!
Was this review helpful? [ YES ]
0 users found this review helpful

Fish Tacos

Reviewed: Apr. 16, 2010
Very Easy! The family loved them! I did, however, cut my fish pieces a bit too big at first. The batter really puffs up, so I made the pieces smaller to account for the puffy batter fitting in the tortilla. I made fish roll up sandwiches the next day with xtra large whole wheat wraps, shredded cheddar, shredded cabbage and the white sace. Delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Judy's Strawberry Pretzel Salad

Reviewed: Aug. 15, 2010
Sooo good! This is my picky daughters favorite!!! I don't change a thing!
Was this review helpful? [ YES ]
0 users found this review helpful

Greek Pasta Salad

Reviewed: Jul. 10, 2010
Made just as is except left out the onions as my husband hates them. I did substitute whole wheat spirals for the penne and used low fat feta. Was perfect! We had it with grilled kebobs, yum!
Was this review helpful? [ YES ]
0 users found this review helpful

Delicious Baked Chicken Kiev

Reviewed: Aug. 9, 2010
Super easy and very good! I only had 4 breasts and regular corn flakes. I made the recipe as is and the filling and flakes worked out perfect for me with 4 breasts! Thanks!
Was this review helpful? [ YES ]
5 users found this review helpful

Fried Whole Tilapia with Basil and Chilies

Reviewed: May 11, 2010
Exactly what I was looking for! I had whole fried tilapia in an Asian restaurant once and was sure that there was something trickier than just frying it; but no there isn't! I used canola to health up the frying and fried until super crispy 10-12 min. I was in a hurry so I didn't make paste but used Asian Rooster sauce and premade garlic-chili oil. The fish is sooo much more tender this way! THANK YOU!
Was this review helpful? [ YES ]
17 users found this review helpful

Baby Back Ribs

Reviewed: Apr. 16, 2010
Sooo easy! I usually would have done the dry rub rub suggestion as per a lot of readers but I was pressed for time to mix up a rub. I followed the recipe exactly except I opened the foil towards the end of cooking to brown up the ribs. FANTASTIC! EASY! Thank you!
Was this review helpful? [ YES ]
3 users found this review helpful

Chocolate Eclair Cake

Reviewed: Apr. 26, 2010
Everyone loved it! I was in a hurry so I did the melted container of frosting for the topping in lieu of making it. Next time I would treat the very bottom layer like a graham cracker crust and mix with some butter and a little sugar abd press, bake and cool; then I would preceed as normal. The bottom unbaked, as-is fell apart for me but was still very tasty.
Was this review helpful? [ YES ]
0 users found this review helpful

Angela's Awesome Enchiladas

Reviewed: May 17, 2010
Perfect! I saw the calorie count and modified the following items and it was just as delicious! I used non fat sour cream, low carb whole wheat tortillas, Campbells Healthy Choice reduced fat cream of chicken soup and Tillamooks reduced fat cheddar cheese.
Was this review helpful? [ YES ]
1 user found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Apr. 23, 2006
I replaced my Otis Spunkmeyer recipe with this one! Cookies are not fluffy if you like more cake like cookies I would add more baking powder. We like the flatter cookie. I didn't change a thing. Was a little buttery tasting but that's how my family likes them, rich and chewy.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 34) reviews
 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States