Popa's Kitchen Blog at Allrecipes.com

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Popa's Kitchen

 
Apr. 22, 2013 1:42 pm 
Updated: Apr. 29, 2013 3:44 pm
Yep, serape fits.lutzflcat asked me, "Where's the sombrero?"Oh yeah, hold on a minute.OK, there and it fits.jrbaker said, "That thing needs a mustache."Um, yes but I don't have one.CindyLepp, "Black construction paper."Good idea CindyLepp. OK, working on it, stand by.TA-DA!Senor Sauza!Now,… MORE
 
 
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Feb. 14, 2013 8:02 am 
Updated: Mar. 12, 2013 8:54 am
...this.Do you ever find yourself in a rut trying to plan out meals? Do you feel like you keep making the same thing over and over again? There are times that I feel the need to shake things up in the meal planning department so I go looking for "faceless" recipes. I must admit, I've had some… MORE
 
 
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Jan. 14, 2013 7:11 am 
Updated: Jan. 31, 2013 8:55 am
I can't think of a better excuse to invite friends and family over for some fun and food than game day. A stress free food day with the sounds of laughter, cheers and jeers.Have you been thinking about gathering the sports fans around the TV for game day? Have you thought about what you are… MORE
 
 
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Dec. 9, 2012 4:32 pm 
Updated: Dec. 17, 2012 7:32 am
A memorable December gathering in Southern California was put together and hosted by this amazing lady. Baking Nana? It started out at the Festival of Lights at the Mission Inn in downtown Riverside, California.  ?After some sight seeing we happened upon a restaurant called PHOOD on Main… MORE
 
 
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Nov. 22, 2012 9:04 am 
Updated: Nov. 23, 2012 1:29 pm
Rather than reminisce about my favorite Thanksgivings of past I like to stay in the moment and look forward to each coming Thanksgiving.As time has past my parents have gotten to the age where it has became hard for them to do certain tasks during the holidays so for the past 20 plus years… MORE
 
 
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Oct. 22, 2012 2:59 pm 
Updated: Oct. 29, 2012 6:59 pm
...showed up to the Halloween party along with a cast of other characters.   Fall is beginning with the change of colors and cooler temperatures. Well, at least here in the high desert of Southern California the weather does get a little cooler. The tumble weeds are turning brown, preparing to… MORE
 
 
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Sep. 13, 2012 11:35 am 
Updated: Sep. 26, 2012 8:50 am
...and I'll show you how to make these. http://allrecipes.com/PersonalRecipe/63342232/al-fresco-Stuffed-Zucchini-Cups/Detail.aspxal fresco is an Allrecipes brand ambassador sponsor for the month of September. As part of our assignments we have been asked to create a recipe using al fresco… MORE
 
 
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May 20, 2012 5:16 pm 
Updated: May 26, 2012 5:59 am
It started here.No, this is not Peter Fonda.This is the famous Baking Nana.Me and my gang.l to r: Marianne, Cathy Meyers, Bibi, Baking Nana, Del Mar Girl, Pattycakes, Magnolia Blossom, XrayBarb, Allrecipes Elizabeth, and me the old man.Oh, and DW and I picked up Mauigirl at the airport.Now for… MORE
 
 
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May 14, 2012 3:39 pm 
Updated: May 21, 2012 3:14 am
My philosophy is "think like a lazy person, you'll get the job done easier". Well, with that thought in mind I've been on a quest to find out how to make hard cooked eggs that are easier to peel. I've tried fresh eggs, old eggs, baking soda added to the water with the boiling method and they… MORE
 
 
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May 4, 2012 10:57 am 
Updated: May 21, 2012 5:41 pm
I need some help here. I know this is a food site and I will get to that later but first I need to tackle a major problem. My sweet ol' gal has a drinking problem that started in the late 70’s and she’s beginning to siphon the life out of my bank account. The moment I laid eyes on her it was… MORE
 
 
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bd.weld

Home Town
Long Beach, California, USA
Living In
Victorville, California, USA

Member Since
Jul. 2010

Cooking Level
Expert

Cooking Interests
Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Southern, Low Carb, Healthy, Kids, Quick & Easy

Hobbies
Gardening, Camping, Biking, Fishing, Photography

Links
 
 
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About Me
Graduated from the Culinary Institute of Burn and Learn. If DW and I were to take our daughter, son-in-law and our grand children out to dinner we would have to ask, "table for 10". Therefore, cooking at home has a high priority.
My favorite things to cook
Anything my grandchildren like to eat.
My favorite family cooking traditions
Making the meal of choice for the grand kids birthdays.
My cooking triumphs
Pleasing hungry family and friends.
My cooking tragedies
Anything I cooked that my wife disapproved of.
 
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