Michelle Recipe Reviews (Pg. 1) - Allrecipes.com (15899419)

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Vegan Cupcakes

Reviewed: Mar. 4, 2014
These were very tasty and no need for frosting. I did change a few ingredients such as vanilla kefir instead of the almond milk and decreased the sugar to 3/4 cup. I now have a go-to egg free cake batter. I might try it with a gluten free flour next time. Thank you!
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Peanut Butter Noodles

Reviewed: Jan. 13, 2012
My husband and I enjoyed this dish. Next time I think I will add some fresh lime at the end. Surprisingly my kids would not eat it. They just don't know what they are missing. It was fairly quick and easy to prepare. I did add sliced chicken while the peanut butter mixture was cooking.
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