Penny Lane Blog at Allrecipes.com (8/2013)

Penny Lane

 
Aug. 25, 2013 12:09 am 
Updated: Aug. 28, 2013 6:45 am
Wednesday morning dawned clear and bright with no threat of rain in NYC.  Google assured us that the rain had passed.  I had heard horror stories of the August heat and humidity - it seemed as if the weather gods were smiling on us.  Today, was the day to meet Ina Garten at the Meredith… MORE
 
 
Images (0)
Comments (37)
Tags:  N/A
 
 
Aug. 23, 2013 3:48 pm 
Updated: Aug. 26, 2013 7:06 am
I don't know if you have heard rumor about a couple of California gals in New York, if so, that was LindaT and me. We tried to behave ourselves and stay out of the way, really we did! Linda won the Grand Prize in the Worlds Biggest Cookie Swap that was hosted by Ladies Home Journal.   A trip… MORE
 
 
Images (0)
Comments (73)
Tags:  N/A
 
 
Aug. 22, 2013 3:50 pm 
Updated: Aug. 28, 2013 5:11 pm
This is "Beef, It is what is for dinner!" month for the ambassadors. Yep this is another 'commercial' for beef!   I have to tell you, I don't have a beef with Beef!  I am not the biggest fan of any ground beef, but that does not apply to all ground beef.  My problem with ground beef involves… MORE
 
 
Images (0)
Comments (32)
Tags:  N/A
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
Click to Change your Profile Picture
Baking Nana

Living In
Corona, California, USA

Member Since
Aug. 2009

Cooking Level
Expert

Cooking Interests
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Quick & Easy

Hobbies
Gardening, Hiking/Camping, Camping, Boating, Walking, Fishing, Photography, Music, Charity Work

Links
 
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

About Me
Every morning my granddaughter calls and says, "Good morning Nana. Whatcha doing? Are you baking Nana?" Hence my name, Baking Nana. I love to bake bread and never get tired of it. Yeast is additive! Visit me at BakingNana.com If you would like to contact me directly please use the 'Contact Me' on my site. http://bakingnana.com/contact-me/
My favorite things to cook
I go through phases, Asian for a while then Italian then on to something else. I love experimenting with new flavors and different spices. Some times my husband will ask if we will ever have "ordinary" food again. Once in a while I have to toss him a burger just to keep quite! Actually, he is a good sport and my favorite taste tester.
My favorite family cooking traditions
In our family if it is your birthday you get to choose the menu. We have had some really interesting meals. In March we have 5 birthdays so we do one big party - what a crazy menu that is! Christmas dinner is very traditional. Sausage rolls, Prime Rib, Yorkshire Pudding, gravy, Green beans with bacon, Mashed Potatoes (the really fattening kind) and trifle for dessert. If I were to dare to omit any of those items I would be lynched.
My cooking triumphs
Mastering really great bread is probably my biggest triumph. I am always so pleased when I create a perfect Asian dish.
My cooking tragedies
There have been a few but none so horrible that I can't laugh about them now.
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States